Ube Cake ala Red Ribbon
Ube Cake is a Filipino purple cake, is made with all purpose flour, sugar, baking powder, salt, egg, cooking oil, milk, cream of tartar, ube flavouring and ube halaya. cream tartar. This cake is frosted with a frosting mixture made by all purpose cream, sugar, cream of cheese and vanilla extract. Ube cake ala red ribbon is the most popular brand Ube cake in Philippines. If you want to make a ube cake like that, with ube flavouring and ube halaya, follow this ube cake recipe, that will show you step by step instruction to make a cake like Ube cake ala red ribbon
Ube Cake ala Red Ribbon
Ube, or puple yams, is incorporated with a lot of all possible flavor-infused food in the Philippines, and I’m not lying as I say it. From ice creams, to pandesal or breads, to ordinary plain sweetened ube, up to even cakes, ube is not the flavor to be missing among Filipino treats selection. That is why it became very traditional!
Honestly, I am not a huge fan of this flavor. But I tell you this, I get so weak when it is prepared with the proper combination of ingredients and succumb to eating more than intended. The recipe of my grandma never fails to counter my hate of this purple yam. It’s so tasteful but not in an overpowering manner. I never felt the “fed up” sensation with just a few bites.
Aside from my grandma’s ube, the recipe of red ribbon ube cake surpasses my high standards in terms of the quality taste. Since I am not into the flavor elsewhere, I become super choosy to order ube desserts which causes me to learn the high quality recipe myself. Today, I will be sharing to you what I have learnt.
How to make Ube Cake ala Red Ribbon
As I had researched all the possibilities to make an excellent copy of the ube cake from Red Ribbon, I realized that it is not that quite hard to make. Also, the ingredients are very affordable and convenient.
The procedure of making the best ube cake is divided into accomplishing three parts of the cake: (1) meringue, (2) batter, and (3) frostings. To make the meringue is typically just the whisking of egg whites, cream of tartar, and cup of sugar until stiff peak forms.
For the batter, be careful with the proper measurements of each ingredient so you can arrive with the perfect copy of the ube cake by the famous pastry shop in the Phillipines, Goldilocks. Combine the flour, sugar, baking powder, a bit of salt, egg yolks, oil, milk, ube flavoring and the most special ingredient of all, pure ube halaya. Give it a good mix then it’s time to bake.
As for the frostings, make sure to get the high quality products you can find even if they’re just simple ingredients such as purpose cream, sugar, creamcheese, and vanilla essence. The frosting is responsible for perfectly complementing with the ube batter’s overall taste.
Ube Cake Recipe
This easy ube cake recipe will guide you step by step to make ube cake or purple yam cake. Ube cake is one of the popular filipino birthday cake and this purple filipino cake comes with ingredients and procedure to make ube cake ala red ribbon. Try the below recipe and enjoy your day