Soy Fried Chicken
Soy fried chicken is a dish in Chinese cuisine and with its rich umami taste and crispy texture, this dish has become a popular favorite among chicken lovers and enthusiasts of Asian flavors. The dish
Soy fried chicken is a dish in Chinese cuisine and with its rich umami taste and crispy texture, this dish has become a popular favorite among chicken lovers and enthusiasts of Asian flavors. The dish
Chicken ala king is a scrumptious chicken dish popular Philippines, where chicken peeves float in a creamy mushroom sauce made more spicy by adding spices like onion, garlic, celery etc etc. Follow our recipe and
This icebox cake just need 2 ingredients, that is pre-made store brought cakes, arranged to layer with whipped cream, and finally sprinkled with some chocolate chips and chilled overnight. Chilled for a few hours and
Chicken Bistek is a classic Filipino dish wherein meat slices are braised in flavorful liquid made with soy sauce, pepper and calamansi juice. Onion rings are used to crown this before serving. If you’re you
Buko panden ice candy is a popular ice candy in Philippines.Treat yourself with some chilly treat this summer! Ice candies are easy-to-hold treats which let you eat anytime and anywhere. Best eaten during a very
The sizzling bulalo is a scrumptious beef dish, where beef steak or beef shanks seared on both sides, boiled till tender in a broth, then it is mixed and flavored with butter, pepper, flour, a
Low-Carb Bibingka is a low carb version of bibingka is made by coconut flour, all purpose flour, eggs, baking powder, butter, vanilla, salted eggs, cheese strips and equal sugar-less to reduce the energy intake. With
Chicken pancit miki is a filling noodle and is made by cooking miki noodle, chicken breast strips, bok choy, soy sauce, oyster sauce, pepper powder, chicken broth cube and oil. This dish uses the unique
Stir fry cabbage and egg is one of the easiest dishes you can make with a limited number of ingredients. If you have egg, cabbage and aromatics, then now is the best time to make
Chicken Piccata is a staple Italian American dish known for its rich buttery taste and is made by dredging flattened chicken breast, in a flour mixture made of all purpose flour, black pepper, all purpose