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String Bean Patties

String bean patties are filled not just with string beans, but also with carrots and hotdogs, making it colorful and appetizing to eat. Make your kids eat more veggies with this string beans patties recipe! Have it inside bread buns for a complete veggie burger experience. This can also be enjoyed as a snack or as an ulam.

STRING BEANS PATTIES RECIPE

Ingredients:

  • 3 bunches of string beans
  • 1 small carrot
  • 2 pieces of hotdogs
  • 2 cloves of garlic (minced)
  • 1 small onion (minced)
  • Salt to taste
  • Ground black pepper to taste
  • 1 teaspoon of sugar
  • Chicken cube (optional)
  • Red bell peppers
  • ⅓ cup of flour
  • ⅓ cup of cornstarch
  • Oil for frying

Directions:

  1. Prepare the string beans and cut the ends. Then, chop them into small pieces.
  2. Boil some water in a pot and cook the string beans for 5 minutes. When cooked, strain them. Set aside.
  3. Place the string beans in a large bowl. Add the garlic, onions and then season with salt, pepper and sugar. Next, add the carrots, hotdogs, diluted chicken cubes, red bell peppers, flour and the eggs. Stir and mix well then add the cornstarch.
  4. Heat some oil in a pan. Add a scoop of the string bean mixture and then fry for a few minutes. Flip them to cook the other side. Once brown and crispy, transfer them to a strainer or paper towel to drain excess oils. Do these steps with the rest of the mixture.
  5. Transfer the string beans patties to a serving plate together with your favorite dipping sauce. You can enjoy these as a snack, or have it as a sandwich, and of course, with some hot steaming rice. Yum!

STRING BEANS PATTIES

String beans are one of the underrated veggies. We have been cooking string beans in the simplest ways like adobong sitaw, ginisang sitaw, and ginataang sitaw. With its green color, long features and fibrous taste, the string beans have a lot more potential when it comes to dishes.

I’m going to share with you a recipe on how my niece was introduced to string beans. It is important for kids to be introduced to food well so they will not be picky eaters in the future. For the record, my niece’s favorite food during that time was hotdogs. It was really hard to give her foods when there is no hotdogs. We even put some hotdogs in her pancit just for her to eat it!

It’s about time to introduce her to string beans or sitaw. For this type of situations, patty recipes is one of the hacks when you need to hide some food from the kid. This string beans patty recipe has both string beans and hotdogs. Once we told our niece that there are hotdogs in it, she ate it without hesitation. The logic is when we told her there were string beans in the patties, she realizes that string beans are not bad and are actually tasty.

You can also do this hack with other vegetables. If you wanna know how to make some string bean patties, read and follow the simple steps below. Happy cooking!

HOW TO MAKE STRING BEANS PATTIES

Making some string beans patties is super easy. If you have tried making any veggie patty in the past, then the following steps would be very simple for you.

Our main ingredient for the patties is the string beans. To prepare the string beans, simply cut the ends then chop them into small pieces. They should look like very small tubes. You can include other veggies for color. Simply combine all the chopped ingredients until you form a mixture.

The last step would be frying. Use a scooper to put the mixture in the pan. Fry them until brown and firm on both sides.

The string beans patties are now ready to devoured. I usually eat them as palaman, like in a burger patty, or eat them as it is. Sometimes, I have it as an ulam. Don’t forget to partner this with your favorite dipping sauce! Yum!

String Bean Patties

Servings

8

servings

Ingredients

  • 3 bunches of string beans

  • 1 small carrot

  • 2 pieces of hotdogs

  • 2 cloves of garlic (minced)

  • 1 small onion (minced)

  • Salt to taste

  • Ground black pepper to taste

  • 1 teaspoon of sugar

  • Chicken cube (optional)

  • Red bell peppers

  • ⅓ cup of flour

  • ⅓ cup of cornstarch

  • Oil for frying

Directions

  • Prepare the string beans and cut the ends. Then, chop them into small pieces.
  • Boil some water in a pot and cook the string beans for 5 minutes. When cooked, strain them. Set aside.
  • Place the string beans in a large bowl. Add the garlic, onions and then season with salt, pepper and sugar. Next, add the carrots, hotdogs, diluted chicken cubes, red bell peppers, flour and the eggs. Stir and mix well then add the cornstarch.
  • Heat some oil in a pan. Add a scoop of the string bean mixture and then fry for a few minutes. Flip them to cook the other side. Once brown and crispy, transfer them to a strainer or paper towel to drain excess oils. Do these steps with the rest of the mixture.
  • Transfer the string beans patties to a serving plate together with your favorite dipping sauce. You can enjoy these as a snack, or have it as a sandwich, and of course, with some hot steaming rice. Yum!

String Bean Patties Recipe (TAGALOG)

Ingredients:

  • 3 bugkos ng sitaw
  • 1 maliit na carrot
  • 2 piraso ng hotdogs
  • 2 butil ng bawang (hiniwa ng maliliit)
  • 1 maliit na sibuyas (hiniwa ng maliliit)
  • asin
  • paminta
  • 1 kutsarita ng asukal
  • Chicken cube (optional)
  • Red bell peppers
  • ⅓ tasa ng harina
  • ⅓ tasa ng cornstarch
  • Mantika (pang prito)

Paano Lutuin:

  1. Ihanda ang mga sitaw at alisin ang mga dulo. Hiwain ang mga ito ng maliliit na piraso.
  2. Magpainit ng tubig sa pot at lutuin ang mga sitaw ng 5 minuto. Kapag malambot na, alisin ito sa tubig at isantabi.
  3. Sa isang bowl, paghaluhaluin ang mga sitaw, bawang, sibuyas, asin, paminta at asukal. Sunod na ilagay ang carrots, hotdogs, tinunaw na chicken cubes, red bell peppers, harina at mga itlog. Huling ilagay ang cornstarch. Haluin ang mga ito ng mabuti.
  4. Magpainit ng mantika sa kawali. Maglagay ng 1 scoop ng mixture at iprito ng ilang minuto. Baliktarin ang mga ito para maluto ang kabilang side. Kapag brown at crispy na, ilipat ang mga ito sa strainer o paper towel para tumulo ang sobrang mantika. Gawin ang mga steps na ito hanggang maubos ang mixture.
  5. Ilipat ang sitaw patties sa serving plate. Ihain ito kasama ng iyong favorite sawsawan. Kainin ito bilang meryenda o palaman sa tinapay, o kasama ng mainit na kanin. Yum!

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