Chicken Recipe is a well sought food for all over the world. It is simple, quick and easy, people from all over the world love to serve some chicken items for lunch and dinner. Here we have a list of chicken dishes that is popular in philippense and south east Asia. Check out this collection of Chicken dishes that have baked fried, grilled and cooked in gravy.
This buffalo chicken wing is tailored with Filipino taste, and is made with marinating chicken wings, minced garlic, salt, pepper, paprika powder, all purpose flour and frying it on oil. It is further cooked with buffalo sauce made with butter, ketchup, sauce, sugar. Spring onions are added to give great aroma, look and appetising look…
Chicken binagoongan is a Filipino chicken dish, made by adding fried chicken and fried eggplant to sautéed paste of onions, garlic, ginger, tomatoes, and shrimp paste. If you prefer chicken than pork, this recipe is for you! Tender chicken chunks coated with the savoury alamang sauce served on top of hot steaming rice, craving for…
Sweet and sour chicken is a chinese origin dish where fried boneless chicken pieces are cooked in a sweet and sour sauce made with pineapple chunks, pineapple juice, ketchup, vinegar, soy sauce, pepper, bell pepper, garlic, onion and sugar. Fried chicken is made by marinating boneless chicken with garlic, salt, pepper, paprika powder, corn starch,…
Whole fried chicken is made by frying flattened whole chicken, after marinating it with fish sauce, calamansi juice, pepper and paprika to get a crispy and scrumptious fried whole chicken. The fried whole chicken is just as amazing as your regular fried chicken, but with less time and effort of course. The crispy and crunchy…
Fried chicken ala Max’s is made by marinating chicken with calamansi juice and fish sauce boil it with garlic, onion, peppercorns, bay leaves and lemon grass. This boiled chicken is fried in oil to make it crisp. Dazzle your family when you serve this fried chicken ala Max’s recipe! Crispy on the outside, soft and…
Chicken Hamonado is a delicious Filipino Chicken delicacy, the chicken is cooked in pineapple juice, soy sauce, chopped onion, minced garlic, oyster sauce and brown sugar. It is seasoned with pepper and salt , and pineapple chunks are added for added taste. Whole Chicken Hamonado, a sweet and savoury chicken with pineapple slices on the…
A quick Garlic Chicken Thighs recipe that’s so easy to do, you’ll be shocked by the flavor packed dish once you’ve taken a bite! Who could resist a garlicky, buttery, aromatic decadently silky sauce, with a hint of a refreshing citrus taste to pour over a crispy beautifully browned chicken thigh? No one absolutely no one!…
Chicken Poppers is a Mouthwatering, delicious, eaten as a appetizer main dish, or an afternoon snack, you’ll be sure that everyone from kids to adults will love them. Try this easy peasy oh so yummy chicken dish that takes only 15 minutes or less to make. Try out this Chicken Poppers dish and get ready…
This Chicken Wings con Sarsa is a savory, healthy and filling dish that will make you and ay one who tries a bite go ‘ohhh’ and ‘ahhh’ with delight! A tasty easiy to do dish that just a minimum of 11 ingredients you can find at home. A versatile delicious and flavorful dish you can…
Chicken pastel is a Filipino Christmas dish, made with chicken breasts, potatoes, oil, butter, onion, garlic, mixed vegetables, all purpose cream, bouillon cube, rice, salt, pepper and basil leaves. Chicken pastel is a warm, creamy, great tasting chicken stew with a homey taste that just brings you to the times where you could still celebrate…
