Looking for an easy, affordable, and delicious way to enjoy vegetables? Tortang Sayote might just become your new favorite Filipino comfort food. Also known as sayote omelette, this simple dish turns mild and crunchy-tender sayote into a savory, satisfying meal by combining it with eggs, onions, garlic, carrots, malunggay leaves, and green onions. Sayote is…
Ginataang tilapia is a Filipino dish and this Ginataang tilapia with pechay is made by cooking tilapia and pechay in a gravy of coconut milk, tomato, vinegar, onion, garlic, ginger, fish sauce, salt and pepper. This yummy kitchen Ginataang Tilapia recipe is with pechay is very tasty and scrumptious due to flavour of pechay. With…
If you are looking for a Filipino pork dish that is rich, savory, slightly sour, and pleasantly sweet, this Pork Humba Recipe deserves a place on your family table. This classic Visayan dish features tender pork belly slowly braised in a flavorful sauce made with soy sauce, vinegar, pineapple juice, brown sugar, garlic, onion, and…
If you love Filipino desserts that are simple, comforting, and made with affordable ingredients, Saging with Latik is one recipe you should try. This delicious Filipino banana dessert combines tender saba bananas with a rich, sweet coconut milk sauce. The result is a creamy, caramel-like merienda that is wonderfully satisfying whether served warm or chilled….
Craving something cold, creamy, and unmistakably Filipino? Ube Cheese Ice Cream is the perfect homemade dessert to make when you want a sweet treat without complicated ingredients or an ice cream maker. Made with chilled all-purpose cream, ube-flavored condensed milk, ube flavoring, and grated cheese, this easy recipe creates a rich and velvety frozen dessert…
If you are looking for an easy Filipino snack that is crispy, chewy, sweet, and wonderfully satisfying, Cassava Karioka is a recipe worth making. Also called Karioka Kamoteng Kahoy, this simple merienda turns grated cassava and brown sugar into bite-sized golden balls with a delicious caramelized coating. With only a few ingredients, Cassava Karioka is…
Need a quick breakfast that is filling, flavorful, and perfect for using leftover rice? This Spam Fried Rice is exactly what you need! Made with day-old rice, crispy browned Spam, scrambled eggs, mixed vegetables, garlic, onion, and savory seasonings, this easy fried rice comes together in one pan and is ready in no time. There…
Buko Salad Drink is a fun and refreshing Filipino beverage that combines the best parts of two beloved favorites: creamy Buko Salad and refreshing Buko Juice. Instead of simply drinking coconut water, every glass is loaded with tender young coconut strips, chewy tapioca pearls, colorful gelatin cubes, and a sweet, milky mixture. This easy Buko…
When you want a hearty Filipino meal, Chicken Afritada is a recipe worth keeping. This classic Filipino chicken stew is made with tender chicken simmered in tomato sauce with potatoes, carrots, green peas, and bell pepper. The sauce is savory, slightly tangy and comforting over hot rice. Chicken Afritada, also called Afritadang Manok, is one…
If you love seafood appetizers that look impressive but are surprisingly easy to prepare, this Cheesy Tahong recipe deserves a spot on your table. Fresh mussels are topped with a rich garlic-butter mixture, salty salted egg yolk, scallions, and plenty of melted cheese. Each mussel comes out savory, buttery, cheesy, and incredibly appetizing. Also called…
