This 3-ingredient chocolate ice cream is made with all purpose cream, condensed milk and cocoa powder. Optionally you can top it with your favourite topping. This homemade Chocolate ice cream is really budget friendly and easy to make and realy good to store in home freezers. Follow our homemade Chocolate ice cream recipe to make…
Nilupak is a soft, creamy Filipino delicacy made with mashed boiled cassava, butter, condensed milk and sugar and is topped up with cheese and ground peanuts before serving. It is commonly eaten as a midday snack or after-meal dessert. One bite of this soft snack will melt your heart and will leave you wanting for…
Ube cheese pandesal is a soft Filipino bread made with dough consist of all purpose flour, yeast, sugar, ube flavour, oil, butter and salt, filled with cheese stick and coated with parmesan cheese. The dough is made with ingredients mentioned and made ready to bake by keeping a cheese stick inside and coating with parmesan…
Shrimp Spring Rolls are rice paper wraps filled with shrimp and vegetable consist lettuce, carrot, cucumber, vermicelli, onion spring. It is normally served with a dip sauce made with peanut butter, soy sauce, vinegar, hoisin sauce, chili oil, sugar, garlic and sesame oil. Shrimp Spring Roll has this firm meat and sweet taste of bright…
Sinantomas is a Filipino pork dish and is made with pork, potato, green peace, onion, tomato, garlic, ginger, pineapple juice, pepper corn and soy sauce. This dish is originated from Quezon province and pepper corn and pineapple juice give a taste of sour and sweet, and soy sauce adds mouth watering taste. This savoury dish…
Potato cheese balls is made by deep frying mixture of mashed potato balls, sugar and butter with cheese cube inside and coated with egg and bread crumbs outside. Potato cheese balls is a new way of enjoying your potatoes and cheese combination. These bite-size balls will give you a layer of a crispy coating, smooth…
Ube maja blanca is a varient of popular pinoy coconut pudding maja blanca and made with corn starch, coconut milk, evaporated milk, Ube flavoured condensed milk and is topped up with caramelised coconut cream. Ube maja is a type of kakanin commonly sold in markets and follow our Ube maja recipe to make this sweet…
Tuna Pie is a fried seafood pie made with bread loaf and egg and filled with a tuna mixture made by caned tuna, butter, onion, carrot, mayonnaise, all purpose flour, pepper and salt. Whether at home, at work and basically anywhere, tuna bread pie is just the perfect snack for everyone to brighten up the…
Puto Pizza is a version of Filipino steamed cake, called puto and is made with a puto batter cake flour, sugar, water and baking powder, and with meringue made with egg, cream of tartar and white sugar. This cake is topped up with pizza toppings like pizza sauce, cooked harm, bell pepper and grated cheese….
Tuna patties are made by frying a mixture made with canned tuna, minced carrots, malunggay leaves, garlic, onion, all purpose flour, corn starch, eggs and seasoned with pepper powder and salt. Tuna patties are healthy, less fat patties and is a Filipino favourite dish. As you can see the ingredients it is really nutritious and…
