Chorizo Fried Rice is a popular fried rice prepared with leftover cold rice, chorizos, garlic, onion, carrot, eggs, soy sauce, spring onion and salt. It’s a great option to add to your weekly menu since everything can be easily found at home and just by stir-frying everything for a few minutes you’ve created a nicely…
Cabbage balls is healthy, flavorful, crispy balls is made with cabbage, ground pork, onion, garlic, brown sugar, oyster sauce, salt, black pepper, eggs, all purpose flour and corn starch. Get ready for the morning with this easy breakfast meal that’ll help start your day right with a full and flavorful meal that whole family will…
B Beef Tapa with Coke is a sweet savory dish in Filipino cuisine, where tender mix of meat and marinade will perfectly partner with steam rice. This beef tapa is made by marinating thinly cut beef with coke, soy sauce, garlic, vinegar brown sugar, pineapple juice, and black pepper overnight and panfried it after coating…
This Bangus with Lemon Garlic Sauce is made with boneless milk fish, lemon zest, lemon juice, garlic, butter, salt and pepper. This recipe is a great way to stray away from the usual fish sauces and flavors. This with delicious buttery garlicky lemon sauce, takes away any bad aroma or fishy taste and gives you…
While mangoes are usually the seasonal summer fruit, Mango Bravo is a popular creamy chiffon cake filled with a crisp meringue and a chunk full of cubed mangoes. There’s nothing like a sweet chilled dessert to keep you awake in the afternoon, create this cake as a nice surprise for someone special or recreate this on…
Lechon Pork belly is a slow-roasted Pork dish made by roasting cooked pork wrap marinated and filled with salt, pepper, onion, garlic, sugar, soy sauce, lemon grass green onions, salt, bay leaves and star anise. Cooked Belly wrap is baked in an oven to make the skin crunchy and inside meat tender. Try this lechon…
Siopao Asado is a soft and fluffy bun made by steaming a mixture made with all purpose flour, baking powder, shortening, salt, sugar and yeast that have savoury meaty filling made of pork, soy sauce, oyster sauce, oil, sugar, garlic, onion and corn starch or potato starch.. With its soft, fluffy bread and sweet and…
Ensaymada is a soft and fluffy bun made by baking a rolled butter coated dough made with all purpose flour, egg yolks, butter, sugar, salt, shortening, evaporated milk, yeast and is frosted with mixture made with butter and powdered sugar and cheese. This sweet and savoury take on a piece of bun just gives you…
Pandesal is a Filipino soft bread roll and made with bread flour, all purpose flour, yeast, sugar, milk, eggs, butter, bread crumbs, salt and oil. t is soft and airy with slightly sweet in taste. There are just so many ways to enjoy it, from dipping it in hot chocolate or coffee, adding sweet or…
Pan Fried Potatoes is made by frying bite sized boiled potatoes in a pan alomg with onion, bacon bits, garlic powder, paprika powder, salt, pepper and topped up with parsley. In this Pan Fried Potatoes recipe, we’ll be upgrading the usual fries with a combination of mojos with a little less effort and a bit…
