Crab in oyster sauce or oyster sauce crab is a popular Chinese seafood dish of crab served in savoury oyster sauce, that can be found from China, Indonesia, Singapore to the Philippines. This Crab oyster sauce made by crab, garlic, onion, ginger, celery, spring onion, chicken broth, corn starch, soy sauce, oyster sauce, chili pepper,…
This pan bread pizza is made by topping a bread loaf with pizza toppings created using pizza sauce, cooked ham, mozzarella cheese, red onion, and bell pepper. Make homemade pizza without needing any special equipment or ingredients! The pan bread pizza recipe uses slices of loaf bread for the pizza base, and the topping options…
If you want to venture on other types of salad, potato salad is one of the highly recommended ones. This starchy colourful salad is made up of spiced fork-tender potatoes tossed with a mix of the best salad ingredients. Best eaten as a dessert or appetizer. POTATO SALAD Salad is a staple for every occasion…
Needing some extra love to get through the day? This lightly sweet snack is perfect for your midday snack and will definitely boost your mood! Feel the love with some cheesy and buttery mamon. MAMON I love trying out homemade versions of the best-selling cakes from the famous bakeshops in the country. One of the…
Pork sisig is a Filipino pork dish, made by frying tiny pieces of baked pork head with chicken lever, soy sauce, pepper, onion, garlic, calamansi, green chili, red chili and oil. Egg is added to add taste and as garnish. This is a Filipino delicacy and common in any Filipino party. The ingredients of sisig…
Honey Garlic Chicken is a delicious and easy way to enjoy tender, juicy chicken coated in a rich, flavourful sauce. Made with a mouthwatering combination of honey, garlic, soy sauce, chilli flakes, cornflour, salt, and pepper, this one-pan dish is both simple to prepare and full of flavour. Garnish with freshly chopped spring onions for…
This fried banana bread toast is filled with banana, sugar and cinnamon powder, and fried after dipping in an egg sugar Sauce. The banana bread toast is a version inspired from the classic French toast wherein the bread rolled and filled with a sweet and delectable banana and then dipped in a mix of egg…
Adobong Manok sa Gata is a Filipino chicken dish made with chicken pieces, coconut milk , soya sauce, vinegar, bay leaves, red chili, peppercorns, pepper, eggs and oil. Adobong Manok sa Gata is another variation of chicken adobo where coconut milk is added to give it more scrumptios and tasty. Foolow our Adobong Manok sa…
Bukp panden palitaw is Filipino dessert, made with young coconut, panden extract, rice flour, sugar, sesame seeds and cheese. The flovour of buko and panden will tickle your taste buds and you will be looking for more and more. The buko pandan palitaw ball is a new fun way of making the palitaw more appetizing…
Looking for a delicious and budget-friendly vegetable dish? These Banana Blossom Patties, also known as Puso ng Saging Patties, are worth trying! Made with boiled and chopped banana blossom, eggs, flour, garlic, and onions, these homemade patties are crispy on the outside and tender on the inside. This simple banana blossom recipe is a wonderful…
