Can you imagine a baby nugget? No need to go to KFC and make your own popcorn chicken at home! Popcorn chicken is a no-fail snack made with bite-sized chicken crusted with a crispy and spiced coating dipped in your favorite sauce. POPCORN CHICKEN Popcorn chicken are bite-sized chicken pieces enjoyed with a variety of…
Suman balinghoy with kalabasa is made by steaming a sweet mixture made with squash, cassava, sugar and condensed milk. Suman balinghoy with kalabasa is an enriched version of our classic suman balinghoy. This native Filipino delicacy uses squash for texture and added vitamins and minerals. Enjoy your favourite suman in a healthier way! SUMAN BALINGHOY…
SOPAS is a Filipino-style Chicken Macaroni soup, made by frying chicken in onion and garlic and simmering with elbow macaroni, fried sliced hotdog, fish sauce, black pepper, chicken broth cube, carrot, cabbage and evaporated milk. So Warm your heart with your favourite childhood soup. The chicken macaroni soup is a creamy chicken soup with soft…
Baked tahong is a Filipino delicacy made by baking fresh mussels after marinating it with ginger, butter, garlic, breadcrumbs, milk, cheese, spring onions, pepper and salt. Baked tahong or baked mussels is a scrumptious dish that will make your dinner or lunch more appetizing and tasty. This baked tahong recipe will guide you step by…
This Filipino style no bake Macaroni is made with elbow macaroni, spaghetti sauce, ground meat, onion, garlic, hot dogs, red bell pepper, beef broth cube, condensed milk, water, salt and pepper. It has been topped up with butter, all purpose flour, evaporated milk, cheese and pepper to taste. This no-bake macaroni is an easier version…
Mango Graham Ice Cream is better than mango graham float and is made by adding ripe mango chops and crushed graham in a icevream made with all purpose cream, condensed milk. it is yummy, tasty and will take the summer heat out of your body while giveing you tickling your taste buds. Beat the init…
Adobong Atay at Balunbalunan is a delicious Filipino dish made by simmering chicken liver, gizzard in a sauce consist of soy sauce, vinegar, onion, garlic, ginger, bay leaf, sugar, pepper, oil and chilies. Adobong atay balunbalunan is a quick version of our classic adobo which has a unique grainy and slightly rubbery textures from the…
Who would have thought that carrot can be the highlight of a cake? The lightly sweet and fresh and moist carrot cake spiced with some ginger, nutmeg and cinnamon frosted with some cloudy and tangy sweet cream cheese frosting will definitely make you say yes. It’s time to celebrate love with a carrot cake. CARROT…
Chicken Lollipop is made with chicken wings, all purpose flour, eggs, garlic powder, white pepper and bread crumbs. The chicken lollipop is a crispy and crunchy chicken with its bone acting like a lollipop handle, making it the easiest way to eat your favourite fried chicken! Dip it with some gravy and ketchup and your…
Chicken pot pie is a famous meat pie dish around the world which uses chicken and vegetables in a creamy gravy with a flaky pie crust on top.. Chicken Pot Pie is made by baking a pie mixture made by chicken breaset, butter, onion, garlic, pepper, carrots, peas, all purpose flour, thyme, heavy cream and…
