Lumpianada is a deep fried spring roll filled with a cooked mixture made by minced chicken, onion, garlic, carrot, sweet potatoes, potato, green beans, chicken broth cube, pepper, oyster sauce and wrapped in lumpia wrapper. Lumpianada is a combination of Lumpia and Empanada and in cooking empanada, one of the harder part is making the…
Pork Binagoongan With Talong is a Filipino pork dish and is cooked by sautéing seared pork belly pieces and fried egg plant in gravy made by shrimp paste, onion, garlic, tomatoes, pepper, salt and green chili. This fried dish is further simmered after adding water to make sure pork is cooked well and meat is…
Sweet Potato Fritters is made by deep frying sweet potato stripes after coating it with a batter made by all purpose flour, milk, sugar and salt. Sweet Potato Fritters or Kamote Maruya is also known as Kalingking. Follow this recipe to make this Sweet Potato Fritters in your home in your budget. Sweet Potato Fritters…
Coffee jelly is a popular summer cooler made from black coffee, gelatin, sugar, condensed milk, all purpose cream. It is popular in Japan, Philippines, and other countries. Coffee jelly (known as コーヒーゼリー or kohii zerii in Japan) is a jelly dessert is quick and easy to make. You can enjoy the delightful bitterness of the…
Ginataang Bilo bilo is a Filipino dessert, where tiny, sticky, yummy balls covered with sweet coconut milk sauce are delightful merienda. This Filipino dessert is made by boiling rice balls in a sauce made by coconut milk, sugar, pandan leaves along with tapioca pearl, jack fruit. With this simple Ginataang Bilo bilo recipe you can…
Ube cake or purple yam cake is made with ube condensed milk, all purpose flour, butter, eggs, vanilla extract and baking powder. The frosting is made with condensed milk, evaporated milk, egg yolks, corn starch, vanilla extracr and salt. Ube Condensed milk cake is very delicious and attractive for party needs.This yummy kitchen ube cake…
Kwek Kwek is made by frying hard boiled quail egg, after coating with a orange batter made with all purpose flour, corn starch, salt, black pepper and orange food colourings. Kwek Kwek or Orange eggs is a Filipino street food and people just love the cute small quail eggs coated with orange flour mixture. It…
Palitaw sa Latik is a Filipino sweet dish, where cooked palitaw (boiled rice cake) is floatng in a sweet sauce made with coconut milk, brown sugar, ripe jack fruit, pandan leaves and pinch of salt. Latik or caramelised grated coconut added to the mixture to make it more scrumptious. Palitaw is a boiled rice cake…
Milo Jelly Drink is a Filipino cool drink, made by milo jelly, evaporate milk, condensed milk, all purpose cream, milo and tapioco pearls. Milo jelly is created by boiling jelly powder, milo, sugar and instant coffee powder. If you are looking for a scrumptious and energetic cool drink, follow our recipe to make this drink…
Mango sago or Mango Tapioca is a refreshing tropical dessert, popular in Philippines and other south east Asian Countries. This Mango sago recipe will show you how to make mango sago, with floating sweet mango chunks, in your home. Watch how to Make Mango Tapioca Mango Sago (Mango Tapioca) The heat is really so in…
