This Crispy Eggplant Katsu Recipe or Eggplant Katsudon Recipe is a plant based version of the usual chicken or pork katsu. Needing only less than 15 minutes. Check out this perfect vegan alternative to the meaty Classic Japanese pork cutlet. All you need are eggplants, all purpose flour, cornstarch, baking powder, salt, pepper, cold water,…
Chicken Shanghai or “Chicken Lumpia with Vegetables” is a fan-favorite dish that you’re sure to find at a birthday or holiday party. A crispy festive looking appetizer that’s quick to prepare, irresistibly tasty, and great for big or small parties or to enjoy by yourself. These can be done as easy as 4 to 5…
These easy peasy delicious Homemade Sweet & Sour Meatballs are sure to make your lunch or dinner meals more fun! A delightful twist to the popular Chinese takeaway classic. Juicy meatballs, simmered in a seriously Yummy colorful homemade sauce that combines the sweetness and tartness of pineapples with ketchup, vinegar, soy sauce sugar, ginger, garlic,…
Pork Shrimp Shanghai also known as “Pork and Shrimp Lumpiang Shanghai” combines the deliciously appetizing siomai with the crisp and delicious lumpia. A Filipino take on the usual Chinese Pork and Shrimp Siomai recipe. All you need to make the savoy mixture are peeled shrimps, mixed with ground pork, spring onions, garlic powder, salt, pepper,…
This simple and easy Chicken Enchiladas recipe is great for those days when you just need a quick appetizer or dish to serve guests. The trick is to use precooked or store bought roasted chicken, chili peppers, and cheddar cheese that will wrapped in a tortilla, topped with sour cream more cheeses and the Enchilada…
This Ham and Cheese Bread Rolls recipe is one of the easiest party snacks you can make. Only needing 4 steps, this snack is both for kids and for adults looking for a satisfyingly crispy bite of cheesy goodness. All you need are some loaf slices, ham slices, and a block-strip of cheese, rolled then…
These Butter Garlic Chicken Wings, are deliciously easy to make! All you need is to do is marinade the chicken wings in salt, pepper, garlic powder, paprika, all purpose flour, and water. Coat in cornstarch before deep frying twice until golden. Toss this in the mouthwatering easy garlicky butter sauce, top with parsley, then serve….
Mango Kani rolls are a refreshing and filling dish made of with sliced carrots, cucumbers, ripened mangoes, and crab sticks rolled in some lettuce then rolled once more in rice paper. Paired with a delectably savory mayo based sauce. A refreshing twist on the usual spring rolls. Try out this fun summer-y Yummy Kitchen’s Kani…
These Cheesy Chicken Wings are crispy and delectably flavorful. The ultimate snack to bring at a gathering or to make on movie nights. Chicken wings marinated in salt, pepper, and calamansi, breaded in flour, garlic powder, paprika, and cornstarch. Fried into crisp perfection. Tossed in a savory sauce made of butter, garlic, soy sauce, and…
Southern Fried Okra is a summer staple, especially in areas where the okra plant is abundant. This deliciously golden brown bites is made by coating the sliced okras with buttermilk, then dredging with a dry mix of cornmeal, garlic seasoning, all purpose flour, and pepper. Fried into a pot of oil till golden and crisp….
