Sapin-Sapin
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Sapin-Sapin

Sapin-sapin is a Filipino Layered dessert made by steaming different colour cake mixture consist of rice flour, coconut milk, condensed milk, sugar and water, layer by layer. It is usually topped up with latik (caramelised coconut flakes) before serving. Traditional sapin-sapin recipe calls for different flavours combined in each layer, such as ube halaya in…

Ginisang Bagoong (Sautéed Shrimp Paste)

Ginisang Bagoong (Sautéed Shrimp Paste)

Ginisang Bagoong (Sautéed Shrimp Paste) is a flavorful sweet and salty Filipino traditional condiment, made with shrimp paste, pork fat fried minced onion, garlic, minced tomatos. with seasoning like pepper, vinegar. Ginisang Bagoong or Sautéed Shrimp Paste is a very tasty and easy recipe made of a few ingredients such as shrimp paste, pork fat,…

Chewy Fudgy Brownies
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Chewy Fudgy Brownies

Fudgy Brownies is made by baking a brownie mixture made with all purpose flour, sugar, butter, eggs, cocoa powder, chocolate and salt. Chocolate Brownies is very popular in United stated and all over the world. Follow our Chocolate Fudgy Brownies recipe to make this scrumptious dish in your home for your family and relatives. Chunky…

Chicken Embutido

Chicken Embutido

Chicken Embutido is a meat wrap made by steaming a meat mixture consist minced chicken, raisins, carrots, boiled eggs, onion. garlic, cheese, evaporated milk, pepper and salt, after wrapping in a aluminium foil or softened banana leaf. This traditional chicken recipe very popular in Philippines and With the different layers of flavour, one small bite…

Cheese Sauce

Cheese Sauce

Is buying a pack of cheese sauce very expensive? Is it too salty for your taste buds? Or is it really too hard to buy from the market? It is never been easier to make nachos beef at home with rich and flavorful cheese sauce. It only takes 5 minutes for you to make this recipe….