A Filipino Seafood Favorite – This no bake Cheesy Tahong Recipe is absolutely simple, indulgent and savory. Featuring fresh mussels, a buttery garlic based sauce topped with a lot of cheese. This is the perfect easy to make appetizer or ‘pulutan’ ( beer pairing ) that delivers taste in every bite. Cheesy Tahong Recipe :…
Macapuno or in English ‘Coconut sport’ is a result coming from the abnormal development in the native or dwarf coconut tree. It creates an opaque, thick, soft, jelly-like meat around the whole cavity of the coconut. A delicacy found in the Philippines, sliced into strips and placed in a bottle of sugary water. These are…
What are the Top 15 Traditional Filipino Appetizers to try? Missing the taste of home or finding the unique interesting culinary delights of Filipino food exciting? Check out this list of tasty appetizers that showcases the vibrant and diverse flavors of Filipino cuisine. This list of a great choice of traditional and Modern Filipino appetizers….
This Lumpia Shanghai Recipe – Crispy Flavorful and Absolutely Easy ! or “Shanghai Spring Roll” is a absolute banger at any party. A finger food item made of meat-often pork, colorful vegetables, seasoned to perfection, rolled in lumpia wrapper, then fried until it looks like delicious golden savory bars. Best served as an appetizer or…
Iskrambol, also known as Pinoy Ice Scramble, is one of those colorful Filipino treats that instantly brings back childhood memories. Sold by street vendors in cups or plastic containers, this icy dessert is especially popular during hot days. A generous scoop of sweet, fluffy ice is topped with powdered milk, chocolate sauce, colorful candy sprinkles,…
Craving freshly baked cookies but don’t have an oven at home? Don’t worry! These cookies in a pan are a simple way to enjoy soft, chewy chocolate cookies using an ordinary stovetop pan. You only need a few basic ingredients, a flat pan with a lid, and a little patience to make warm cookies right…
Nothing brings back childhood merienda memories quite like a cup of Filipino fishballs served with a generous amount of sweet and savory fishball sauce. Whether bought from a neighborhood street vendor or enjoyed at home, fishballs are one of those simple snacks that Filipinos can easily crave. This Homemade Fishballs with Fishball Sauce recipe takes…
If you are looking for a chicken wing recipe that is crispy, savory, garlicky, and packed with cheesy flavor, these Garlic Parmesan Chicken Wings are a delicious choice. Each wing is coated in a light, crunchy cornstarch crust, fried until golden, then tossed in fragrant garlic butter and Parmesan cheese. The result is crispy chicken…
Sapin-sapin is one of the most colorful Filipino kakanin. This steamed layered rice cake is made with glutinous rice flour, rice flour, coconut milk, condensed milk, and sugar. Its soft, chewy texture and beautiful purple, yellow, and white layers make it a favorite for Christmas, fiestas, birthdays, potlucks, and family gatherings. This easy sapin-sapin recipe…
If you love the classic Filipino combination of green mangoes and bagoong, this Ginisang Bagoong recipe is one to keep in your kitchen. Also called Sautéed Shrimp Paste, this flavorful condiment transforms salty shrimp paste into a rich, sweet, savory, and slightly spicy dip that is hard to resist. The shrimp paste is cooked with…
