This crispy whole fried chicken recipe will make you save some time of frying chicken pieces by frying them as a whole! With some crispy and golden skin with white and juicy meat, this crispy fried whole chicken would surely be the star of the table. With more than five spices used, your favorite fried…
The Hito fish, also known as ‘Catfish’ in English is a ray-finned fish that got its name due to the long feelers or whiskers near the mouth that resemble whiskers. Not to be confused by the name you call a person creating a fake social media profile to trick others, like the MTV show. This…
Garlic butter chicken is a scrumptious chicken dish made by chickenbreast, garlic, ginger, butter, soy sauce, slurry, calamansi juice, paprika powder, corn starch, garlic powder and chili flakes. Using minimal and simple ingredients, make a very appetizing dish you would truly drool for. Coated with some buttery and garlicky goodness, this tender chicken cuts would…
Spicy ginger chicken is a delicious dish where, chunks of chicken stewed in a sauce made of garlic, ginger, tomatoes, chilies, lemon, onion, tomato ketchup, cumin powder and chili flakes. The unique set of spicy, savoury, pungent and umami flavors will surely be a perfect combination with a big bowl of hot steaming rice. If…
This cheesy seafood lumpia is made by frying a egg coated lumpia filled with a mixture made with shrimp, crabstick, spring onions, cheese and pepper with spring roll and pepper. If you’re both a fan of seafood and lumpia, then this dish is definitely the one for you. Dive into the flavors of the sea…
Chicken liver roast is a scrumptious dish made with Chicken liver, chicken heart, onion, tomatoes, ginger, garlic, soy sauce, calamansi juice, pepper, salt. coriander and paprika powder. If you’re having some innards cravings, then the chicken liver and heart roast will surely tickle your appetite. You might be surprised that your friend who does not…
No-oven Bibingka is soft and fluffy Filipino pastry that are commonly sold outside churches during the Simbang gabi, but instead of baking, this recipe requires no oven! This bibingka recipe has a comparable taste to a thick pancake, but enhanced with the flavor of margarine and cheese and the aroma of the banana leaves which…
Chicken Lasagna is a world famous Italian lasagna dish made with chicken, lasagna pasta sheets, bell pepper, onion, garlic, tomato paste, ketchup, chili flakes, black pepper, oregano powder, mozzetta cheese and parsley. A white sauce made with butter, all purpose flour, milk, cheese, oregano powder and ground pepper is added as sauce. Make this world-famous…
What is Water Spinach (KangKong) ? A familiar vegetable that you can easily find in grocery stores, wet markets, served at restaurants as a main dish or side dish, or easily cooked at home. It is a herbaceous perennial tropical plant that is aquatic or semi-aquatic, known for it’s tender hollow shoots or stems. A…
The Versatile Lemongrass, Tanglad (scientific name Cymbopogon), what is it exactly? You’ve probably seen this ingredient the most Asian cooking, as a herb consumed or added as flavoring, in herbal teas, or turned into essential oils, or used as medicine. Known as a cluster of silky slim grass heads, called barbed wire grass, or fever…
