Yang Chow Fried Rice
Yangzhou fried rice is made by frying day old rice along with shrimp, eggs, green peas, corn, carrot, chorizo de bilbao, ham, spring onions, onion, garlic, oyster sauce, soy sauce, salt and pepper. This fried
Yangzhou fried rice is made by frying day old rice along with shrimp, eggs, green peas, corn, carrot, chorizo de bilbao, ham, spring onions, onion, garlic, oyster sauce, soy sauce, salt and pepper. This fried
Arroz Valenciana is a Filipino rice dish made with glutinous rice, pork lever, chicken breast, chorizo de Bilbao, onion, bell pepper, green peas, raisins, anatto water, chicken broth cube, boiled egg, fish sauce. It is
Easy Sushi Bake is made baking a layered sushi mixture made with Japanese rice, rice vinegar, sugar, kani, sour cream, Japanese mayo, furikake, chili pepper, nori sheets and salt. A lot of online food businesses
Who would prefer a day-old crunchy rice over a freshly-cooked warm one? I do! But of course I want it first to transform into a flavorful spam fried rice. Cooking a fried rice is an
Bibingkang Malagkit is a Filipino kakanin made by baking a mixture made with sticky rice, sugar, coconut milk and pandan stalk. This Filipino sticky rice cake is very popular in the Philippines and this recipe
Biko is a Filipino rice cake crafted from glutinous rice (sticky rice), coconut milk, sugar, salt, pandan flavor, and adorned with latik made from coconut cream. This delectable treat is commonly enjoyed during merienda or
Ube Turon Malagkit is a fried Filipino spring roll, filled with a mixture of sticky rice, condensed milk, margarine, sugar and cheese and coated with sweet caramel. Glutinous rice (also known as sticky rice or