Pork Belly literally from the name, is a cut of the pig’s belly, specifically the underside. It does not have any bones and is very popular in Filipino, Chinese, Korean, Thai, Danish, Hispanic, and Norwegian cuisine. A versatile part of the pork, the outcome of this part is almost always a tender, juicy, and flavorful…
Cabbage Egg Fry is a quick and easy savory pancake recipe that’s perfect for mornings! Something that’s colorful to brighten up your day, full of vegetables and protein, with a nice subtle and not so overpowering flavor for breakfast. This dish combines shredded cabbage, onion, carrot, some salt and pepper, parsley, garlic powder, and eggs….
This Kimchi Fried Rice recipe is a perfect blend of spicy, savory and umami. A super simple, quick dish that uses leftover rice, kimchi, water, cubed ham, a good amount of gochujang, salt to taste, a bunch of chopped spring onions, and a drizzle of sesame oil. This makes for a boldly flavored fermented kimchi…
Braised Beef Short Ribs is an easy, hearty, indulgent comforting slow-cooked dish. This tender short rib recipe is rich with savory flavors, by being simmered in a base of onion, garlic, some carrots, celery, tomato paste, red wine, beef broth, and thyme. Perfect for a cozy dinner or to warm you up in the colder…
Stir-Fry Green Beans with Pork Belly is a deliciously easy dish that’s packed with a lot of flavor. A mouthwatering dish only takes around 10 minutes more or less to make! To create these green beans stir fry, cook chopped pork belly, garlic, onions, black pepper, soy sauce, water, bell peppers, green beans, and oyster…
This Chocolate Muffin Overload is sure to bring smiles to anyone who takes a bite! These rich, soft, fluffy, yet moist muffins are made with a mix of all purpose flour, cocoa powder, baking soda, salt, sugar, egg, buttermilk, yogurt, oil, vanilla, and chocolate chunks. Mixed together, topped with more chocolate chunks then baked into…
This Chicken Menudo Recipe is a Filipino chicken delicacy mixed with Spanish influences. The dish is made of tender chicken simmered in a savory tomato-based sauce loaded with onion, carrot, potatoes, hot dogs and some spices. A very filling meal that’s healthy, savory, affordable and the perfect family meal for those wanting a quick dish…
Ginataang Langka is a cherished Filipino dish made from tender unripe jackfruit simmered in rich coconut milk. Enhanced with aromatic garlic, onions, and a hint of spice from chili, this dish offers a perfect balance of creamy and savory flavors. Whether enjoyed as a main dish or a side, Ginataang Langka is a comforting addition…
Chicken Caldereta, or Kalderetang Manok, is a classic Filipino dish known for its comforting flavors. Chicken pieces are marinated in soy sauce, calamansi juice, and black pepper, then sautéed and simmered in a rich stew of garlic, onions, tomato paste, liver spread, tomato sauce, and seasonings. Potatoes, carrots, bell peppers, and chilies round out this…
Pork Shrimp Shanghai also known as “Pork and Shrimp Lumpiang Shanghai” combines the deliciously appetizing siomai with the crisp and delicious lumpia. A Filipino take on the usual Chinese Pork and Shrimp Siomai recipe. All you need to make the savoy mixture are peeled shrimps, mixed with ground pork, spring onions, garlic powder, salt, pepper,…
