This Paksiw na TIlapia recipe is a filling and colorful healthy fish dish made of tilapia, pork belly chunks, ginger, onion, garlic, pepper, eggplant, tomato, green chillies, water, vinegar, some sugar, fish sauce, and red chillies. All simmered together to create a really spicy dish that will awaken the senses. Try out Yummy Kitchen’s version…
Bangus Steak Recipe or this “Milkfish Steak Recipe” is a Filipino dish eaten in the mornings, at lunch, or even for dinner. A savory way to enjoy milkfish in just a few steps; with the boneless bangus belly filet, seasoned with salt, then coated in flour before being fried. Simmered in a sauce made of…
This Pastillas de Leche recipe or a Filipino candy made with powdered milk is a delightful homemade or store bought candy-snack that many Filipinos love. It’s a snack many sellers or well known bakeries/brands have a twist on. This candy is made with just 4 ingredients; fresh milk, sugar, unsalted butter, and milk powder. How…
Mango Pudding is a popular dessert in Southeast Asia. A deliciously bright and cheery tasty delicacy especially enjoyed in the summer. This dessert is made of ripened mangoes, all purpose cream, sugar, and diluted gelatin. All mixed together, chilled, decorated with more mangoes, drizzled with a nice amount of condensed milk. A refreshingly sweet dessert…
This Baby Back Ribs recipe needs no oven, no grill, or any machine, you’ll just need a pot and you’re ready to go! From simmering in salt and bay leaves, to simmering till tender with a sauce made of barbecue marinade, pineapple juice, soy sauce, tomato ketchup, garlic, brown sugar, Worcestershire sauce, black pepper, paprika,…
This Kinamatisang Manok recipe is a savory tomato-chicken spicy stewed dish made of cut up whole chicken, onions, garlic, ginger, a good amount of tomatoes, some pepper and fish sauce to taste, water, filled with carrots, potatoes, sugar, and green chillies. This flavor packed appetizing recipe is perfect with a steaming cup of white rice!…
Buttermilk Blueberry Muffins are deliciously easy to make! From mixing together all purpose flour, sugar, baking powder, baking soda, salt, buttermilk, oil, eggs, and blueberries. Place this thick batter into cupcake or muffin pans, baked till moist, dense and Yummy! Try out Yummy Kitchen’s version of super moist buttermilk muffins! Buttermilk Blueberry Muffins Recipe :…
This Braised Chicken Recipe is a simple but very flavorful dish made up of a whole chicken cut up to pieces, marinated in garlic, calamansi juice, ketchup, pepper, brown sugar, and soy sauce. For an hour or more, simmered with some butter. Cooked till the sauces have thickened. A delicious recipe that just needs 8…
Ginisang Pechay with Tokwa also called “Sauteed Pechay with Tofu in Oyster sauce” is a simple, affordable and flavorful filling dish made of a few bunches of pechay, fried tofu, garlic, onions, tomatoes, sauteed in a sauce made of pepper, oyster sauce, and soy sauce. Tasty and easy for anyone to make! Ginisang Pechay with…
This Sweet and Sour Fish Recipe is a colorful medley of fried fish slathered in a Yummy tomato based vegetable sauce made of pineapple tidbits, garlic, ginger, vinegar, sugar, ketchup, water cornstarch, carrots, onions, bell peppers, some salt and pepper to taste, with chopped green onions for garnish. Sweet and Sour Fish Recipe : Ingredients…
