Craving a light and fluffy dessert? This Easy Swiss Roll Recipe evokes a lot of childhood memories to many. This delicate sponge cake and creamy filling, this roll is not only a delight to eat but also a breeze to make. Whether you’re a beginner or an experienced baker, this recipe offers a simple way…
Kinamatisang Manok, sometimes called “Sarciadong Manok” is a sour, tangy, and very savory Filipino tomato stewed chicken dish. This simple yet comforting dish with a big personality is perfect for any occasion. You’ll only need chicken chopped to parts, sautéed in garlic, ginger, onion, tomatoes, fish sauce, black pepper, a chicken broth cube, simmered with…
This comforting Pork Nilaga recipe is so quick to make it only needs 3 steps. To make this flavorful soup: Just simmer together pork belly chunks in water and some salt, mixing in ginger, onion, and peppercorn to season. Then adding in yellow corn, a pork broth cube, fish sauce, potatoes, bananas, cabbage, and pechay…
One of the best mango cheesecake recipe you’ll find on the internet. An indulgent creamy cheesecake topped with a refreshingly sweet mango puree and fresh mangoes. All you need to make this deliciously sweet and refreshing dessert are mangoes, sugar, water for the puree, graham crackers and condensed milk to complete the rich filling made of…
This Crispy Eggplant Katsu Recipe or Eggplant Katsudon Recipe is a plant based version of the usual chicken or pork katsu. Needing only less than 15 minutes. Check out this perfect vegan alternative to the meaty Classic Japanese pork cutlet. All you need are eggplants, all purpose flour, cornstarch, baking powder, salt, pepper, cold water,…
General Tso’s Chicken is a beloved Chinese-American dish featuring crispy fried chicken tossed in a bold, sweet, tangy, and slightly spicy sauce. With its rich flavors and satisfying crunch, this takeout favorite is easy to make at home. Learn how to create the perfect balance of texture and taste with this delicious recipe!#GeneralTsosChicken #ChineseFood #HomemadeTakeout…
Korean Fried Chicken Wings are one of the most popular Korean snacks you’ll find in the internet. An indulgent crispy snack that just explodes with flavor and juicy tenderness coated in a bright red sweet and spicy sauce. These Crispy Chicken wings are made by seasoning the wings in ginger, garlic powder, salt, pepper, flour,…
This Ginataang Galunggong Recipe or Short fin Scad simmered in a savory spicy creamy coconut sauce is an affordable yet deliciously rich dish that’s sure to fill you up and satisfy your tastebuds. This recipe features galunggong and eggplants, fried then simmered in a base sauce made of ginger, garlic, onion, tomato, coconut milk, fish…
Looking of the perfect meatballs recipe? Look no further! This Juicy Meatballs Recipe is foolproof, flavorful tender, and incredibly delicious. A blend of ground pork, onion, spring onion, garlic powder, carrots, breadcrumbs, salt, and pepper. Dusted in flour before being fried then simmered in a very savory and creamy sauce made of butter, garlic, onion,…
Looking for something bold and spicy to wake you up? This Simple Cheesy Tteokbokki recipe is so quick to make it just needs 4 to 5 ingredients and two steps to make. Just add tteokbokki (Korean rice cakes), simmered in water, and topokki sauce, topped with a lot of shredded cheese and spring onions. After’s…
