Sipo Eggs is a beloved Kapampangan dish from the Philippines. This dish is often made with quail eggs, ham or shrimp, a mix of colorfully chopped vegetables, simmered in a rich cream sauce. This Filipino dish with quail eggs is a must try for any Filipino food enthusiast looking for a budget friendly, filling meal….
This Creamy Pork Mushrooms Recipe is a rich savory dish that you can make in under 30 minutes! This Creamy Pork and Mushrooms recipe is the perfect weeknight dinner meal to enjoy throughout the week, or to make at a party that’s sure to impress guests. For those looking for a flavorfully hearty dish that’s…
This Banana Recipes list has something for everyone! Learn how to make banana loaf, try a fluffy pancake banana recipe, or bake a sweet bread banana recipe, make a creamy pudding banana recipe or a classic banana pudding recipe, or a soft and tasty banana muffin recipe. With so many options, you’ll never run out…
Spam Musubi Bowls also called “spam and rice bowl” or “spam musubi rice bowl” is a delicious Hawaiian dish that combines sweet and savory flavors in each irresistible bite. Spam glazed with a simple teriyaki sauce, place under freshly cooked rice, with a side of nori and eggs. It’s easy to make, very filling, and…
This Simple Fruit Salad is the best choice for those looking for something quick, filling and festive. This elbow macaroni dessert is packed full of flavor, fun vibrant colors, and a good amount of sweetness. Perfect for summer picnics, as a simple but impressive looking brunch, or even as a light snack. One of the…
Explore the delicious world of many Filipinos’s favorite party dish-The delightful lumpia that always disappears in minutes once it hits the table. From the more traditional and best Filipino lumpia recipes, to lighter and simpler versions, to veggie packed versions like the water chestnut lumpia ( for lumpia recipe vegetarian options ), or more affordable…
Lagundi, scientifically called ‘Vitex negundo’, or the five-leaved Chinese chastetree is a well recognized traditional herbal medicine for sore throat, fever, cough, sinusitis, ulcers, snake bites, and rheumatism. This shrub thrives in tropical areas around Asia and Africa and is a popular ingredient made on the go, by turning them into tablets or syrups, sold…
Pancit Canton are wheat flour noodles that are often compared to the Filipino version of ‘chow mein’, the noodles also originating from Chinese origins. What is Pancit Canton ? Typically stir-fried with the choice of meats or seafoods, vegetables, and a rich and savory sauce. Pancit-Canton “noodles” are not to be confused with the pre-packed…
Ginataang Tanigue is a delicious Filipino dish featuring fresh tanigue (Spanish mackerel) simmered in rich coconut milk with aromatic spices and vegetables. This creamy, savory, and slightly spicy recipe beautifully highlights the natural flavor of the fish while the coconut milk adds a comforting, velvety texture. Perfect with steamed rice, Ginataang Tanigue is a simple…
This ” Shrimp and Garlic Recipe ” or ” Shrimp and Garlic Sauce ” is a quick 7 minute dish that’s packed with flavor and made with simple ingredients. It’s the perfect easy-to-do dish to make at gatherings with minimal effort or for late weeknight dinners. Serve these over pasta, rice, or bread to soak…
