Spicy Buttered Bangus
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Spicy Buttered Bangus

Spicy Buttered Bangus is a very simple but absolutely delicious Filipino milkfish recipe made with tender cooked bangus, a rich butter sauce, and a spicy kick. The perfect dish for family dinners and special occasions! What makes Bangus an important fish in the Philippines ? In the Philippines, milkfish is locally known as “bangus”. This…

Spicy Buttered Shrimp
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Spicy Buttered Shrimp

Spicy Buttered Shrimp is irresistibly delicious. You’ll be shocked that it only takes 4 steps to make it. Juicy shrimps tossed in a flavorful butter garlic sauce- perfect for weeknight dinners or anytime you want a Yummy pick me up! Why are Shrimps a popular ingredient in Filipino Households ? Shrimps are a popular ingredient…

Pompano Steak

Pompano Steak

This Pompano Steak is a must-try! A recipe that brings out the fish’s naturally rich, buttery flavor balancing it with a tangy, savory sauce with simple ingredients commonly found in Filipino kitchens. A dish that delivers a restaurant-quality with just a few steps. This Pompano Steak recipe feels both comforting and special, highlighting why many…

Ginataang Pompano
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Ginataang Pompano

Ginataang Pompano or “Ginataang Pompano with Coconut Milk” is a rich, healthy, and creamy Filipino dish that’s made of fried pompano fish, a mix of aromatics like garlic, ginger, and onions, adding depth by the addition of tomatoes and bay laves, finishing this with the creamy and nutty flavor of the coconut milk. With just…