Homemade Spanish Sardines are slow cooked into tender perfection by simmering these in a blend of ingredients; olive oil, carrots, a mix of simple aromatics like whole peppercorns, and bay leaves, including some pickled vegetables. Best paired with warm toasty bread, over rice, as a base for pasta, or straight from the jar. This best…
These Crispy Potato Nuggets with Sardines are packed full of flavor. Crispy on the outside and deliciously soft and savory on the inside. Whether you’re looking for a sardine flavored snack or for something new, this easy recipe is sure to WOW your tastebuds! This dish makes the usual nugget more interesting, versatile, and budget…
A convenient, upgraded way to enjoy your pandesal. There’s no way to describe this Corned Beef Pandesal Recipe but soft, fluffy, meaty, savory and flavorful! Perfect as an on the go breakfast meal, or satisfying afternoon snack. How to cook Corned Beef the Filipino way ? The typical way of cooking canned corned beef in…
Homemade luncheon meat is a versatile and flavorful delicacy that you can easily recreate in your own kitchen! Skip the store-bought version and craft this iconic meat treat using simple ingredients like ground pork, seasonings, and a touch of creativity. Perfect for breakfasts, sandwiches, or as a savory snack, Homemade Spam offers a healthier and…
Sweet Potato Delight is a Filipino kakanin, that’s both a creamy and flavorful satisfying dessert that has a rich velvety texture and has just the right amount of sweetness. A fusion of culture, comfort, and tradition. Perfect for family gatherings, fiestas, holiday feasts, or to enjoy at home as a filling snack. Camote Delight Benefits…
Veggie balls are bite-sized deep fried ball made a number of vegetables, salt, pepper, and some seasonings. Served with a side of sweet and sour sauce or a simple mayo-ketchup, over rice, pasta, or in wraps or sandwiches. This vegetables balls recipe is scrumptious, easy to make, and the perfect option to feed non-vegetable eating…
Empanada is a popular savory pastry recipe is a mix of Spanish, Latin America and Filipino influences. Just imagine a mouthful of buttery flaky crust filled to the brim with a deliciously flavorful colorful meaty filling. Take a bite of these handmade empanadas. These flaky golden-crescent shaped buttery nuggets filled with savory meat goodness are…
Craving a deliciously easy Moist Banana Bread to enjoy the afternoon with? This ultra-moist recipe is the prefect cozy weather snack to relish in with a side of steaming hot coffee or cocoa. All you need are ripe bananas, mashed and mixed with flour, eggs, buttermilk, oil, a hint of vanilla, brown and white sugar,…
This Kutsinta Recipe is a beloved traditional dish that has been passed down through generations. Kutsinta ( or cuchinta ) is a chewy Filipino steamed snack that’s made of 5 ingredients. Mixed, steamed, then served with load of freshly grated coconut or toasted desiccated coconut. The best recipe for kutsinta is one that’s simple, and…
Camote Delight is a Filipino homemade dessert. made with sweet potato, condensed milk, all purpose cream, butter, vanilla extract and salt. It is topped with grated cheese to make more tastier. This simple Kamote Delight recipe will guide you step by step to show you how to make Camote Delight. This is best Camote Delight…
