Tofu with Salted Egg Recipe is a delightful savory 20 minute or less. Silky fried tofu coated in a richly flavored delectable yellow egg yolk sauce with hints of spice. A dish that’ll hit all the right spots. Serve this dish as an appetizer, snack to pair with beer, or over rice to turn into…
Argentina, a brand under Century Pacific Food brand of products from the Philippines. While it’s known in other countries for it’s rich European influence. In the Philippines these are more know for it’s array of canned products like meatloaf, beef loaf, giniling (ground meat), corned chicken and many more cured goods. The brand is said…
Pork Belly with Vegetables is a very simple easy to do dish made of succulent pork simmered in an array of colorful vegetables and savory seasonings. One of the many easy pork belly recipes you can find on the internet. All you need to make this Yummy dish are pork belly chunks, garlic, onion, salt,…
General Tso’s Chicken is a beloved Chinese-American dish featuring crispy fried chicken tossed in a bold, sweet, tangy, and slightly spicy sauce. With its rich flavors and satisfying crunch, this takeout favorite is easy to make at home. Learn how to create the perfect balance of texture and taste with this delicious recipe! General Tso’s…
This Ginisang Repolyo with Giniling Recipe is a savory fiber-rich dish that’s perfect by itself or with a side of rice. A healthy recipe that combines shredded cabbage with ground pork seasoned with garlic, onions, tomatoes, soy sauce, oyster sauce, pepper. Great as a hearty heavy breakfast, quick lunch, or simple but flavorful light dinner. …
Zesty, smooth and versatile. The Mayonnaise, shortened to ‘Mayo’, is a cold, thick, creamy white with a slight tinge of yellow colored condiment used in sandwiches, salads, fries, added into other sauces, dressings, added as a special ingredient into cakes to keep them moist, or used as a topping in some savory dishes. You can…
Pancit Miki Guisado is a stir-fried wheat flour noodle dish, cooked along with pork belly and other vegetables and sauces. It is normally topped with kikiam, squid balls, shrimp, and chicharon, before serving. It is best enjoyed as an afternoon snack or alternative to rice. Pancit Miki Guisado Ingredients Pancit Miki Guisado Recipe Ingredients: Directions:…
Discover the rich, mouthwatering flavors of this classic Filipino dish. This easy Chicken Adobo recipe is a perfect balance of vinegar, soy sauce, garlic, and bay leaves—bringing comfort and bold flavor to your table in under an hour. The simple ingredients used in this dish also made this one among the most economical dishes to…
This Lumpia Shanghai Recipe – Crispy Flavorful and Absolutely Easy ! or “Shanghai Spring Roll” is a absolute banger at any party. A finger food item made of meat-often pork, colorful vegetables, seasoned to perfection, rolled in lumpia wrapper, then fried until it looks like delicious golden savory bars. Best served as an appetizer or…
Nilagang baboy is the ultimate comforting Filipino pork soup consisting of pork liempo pieces accompanied by banana, string beans, potatoes, corncob, cabbage, and pechay, simmered in a savory broth. Nilagang baboy is a flavorful classic rainy day Filipino dish that is perfectly paired with steamed rice. Benefits of Nilagang Baboy Nilagang Baboy in English ”…
