Tofu with Salted Egg Recipe is a delightful savory 20 minute or less. Silky fried tofu coated in a richly flavored delectable yellow egg yolk sauce with hints of spice. A dish that’ll hit all the right spots. Serve this dish as an appetizer, snack to pair with beer, or over rice to turn into…
Mang Tomas is a gravy-condiment used in many Filipino dishes as either a dipping sauce, or an added ingredient to the main dish. Some even seeing it as an all purpose sauce. This brand was created in the late 1980’s by Hernan Reyes after purchasing Aling Pitang (the cook’s) lechon sauce recipe that was founded…
How to cook this affordable yet filling Easy Chicken Sotanghon? This Filipino version of the classic comforting chicken noodles soup is the ideal dish to warm up to during the rainy weather, colder months, or for busier days. Check out this quick Yummy Sotanghon Recipe with Chicken down below. Looking for a budget friendly but…
Pork Ribs Caldereta is a deliciously rich and meaty Filipino dish made by marinating pork ribs in pineapple juice, soy sauce, and black pepper for an hour before searing. While creating the base made of aromatics and tomato paste, adding in the seared ribs, marinade and water. Add in your choice of vegetables, liver spread,…
Sinarsahang Atay at Patatas or “Sinarsahang Atay ng Manok”, translated to “Sauteed Chicken Liver in tomato sauce” is a very simple but deliciously saucy dish that ticks all the right flavor profiles you can usually find in a Filipino dish, salty, savory, sweet, and umami. Wanting to try adding liver into your diet but unsure…
This Ginataang Galunggong Recipe or Short fin Scad simmered in a savory spicy creamy coconut sauce is an affordable yet deliciously rich dish that’s sure to fill you up and satisfy your tastebuds. This recipe features galunggong and eggplants, fried then simmered in a base sauce made of ginger, garlic, onion, tomato, coconut milk, fish…
Looking for the perfect dish to bring to a party—especially a Filipino one? Or maybe you’re hosting your own celebration? Look no further! This list of the Top 20 Pinoy Party Foods has you covered, from simple, budget-friendly favorites to more intricate yet still easy-to-prepare dishes that are sure to WOW your guests. These dishes…
While Filipino dishes seem to go over the radar by many who usually go for other more popular Asian dishes. It still stands its ground and is steadily gaining popularity due to social media, especially due to the ingredients like ube, the desserts like leche flan, halo-halo, and many more. These 20 popular Filipino Main…
This Ginisang Repolyo with Giniling Recipe is a savory fiber-rich dish that’s perfect by itself or with a side of rice. A healthy recipe that combines shredded cabbage with ground pork seasoned with garlic, onions, tomatoes, soy sauce, oyster sauce, pepper. Great as a hearty heavy breakfast, quick lunch, or simple but flavorful light dinner. …
Cheesy Tuna Lumpia is a quick modern twist inspired from the Classic Pork-Vegetable Filipino lumpia. These crisp golden bars are perfect for any occasion, from being a simple afternoon snack, to serving these as appetizer, or even as a quick lunch by frying these up then topping these over rice with sauce and veggies on…
