How to cook this affordable yet filling Easy Chicken Sotanghon? This Filipino version of the classic comforting chicken noodles soup is the ideal dish to warm up to during the rainy weather, colder months, or for busier days. Check out this quick Yummy Sotanghon Recipe with Chicken down below. Looking for a budget friendly but…
While Filipino dishes seem to go over the radar by many who usually go for other more popular Asian dishes. It still stands its ground and is steadily gaining popularity due to social media, especially due to the ingredients like ube, the desserts like leche flan, halo-halo, and many more. These 20 popular Filipino Main…
Banana Fritters or Maruya is a sweet Filipino snack made by frying marinated banana with a batter made with all pupose flour, egg, sugar, milk, baking powder, salt and vanilla extract. Banana Fritters or Maruya are an easy, speedy, plus nutritious snack recipe to consider. Follow our banana fitters recipe to make this scrumptious snack…
Pichi Pichi is a Filipino snack made by steaming a pichi pichi mixture made with grated cassava, sugar, pandan essence, grated coconut, grated cheese and lye water. These Pichi Pichi are usually sold by street vendors and best for merienda. Today, I’m gonna show you how to cook pichi pichi. In this recipe, I used…
Puto Cheese is a classic merienda choice ( afternoon snack ). Light, fluffy, perfectly sweet and savory. From being an iconic snack to buy at the bakeshop, street stall, groceries, or to make at home. There’s nothing as Yummy as this crown pleasing party treat. One of the most loved version of Puto Cheese is…
Chicken Hamonado is a Filipino dish made by cooking a whole chicken with pineapple juice, soy source, black pepper, bay leaf , searing, brown sugar, oyster sauce, pineapple chunks, minced onion, minced garlic and salt. Chicken Hamonado or chicken in pineapple sauce, is very easy to make and scrumptious. The best part of this recipe…
