This Ginisang Repolyo with Giniling Recipe is a savory fiber-rich dish that’s perfect by itself or with a side of rice. A healthy recipe made of ground pork seasoned with garlic, onions, tomatoes, soy sauce, oyster sauce, pepper, a bit of water and cabbage. Great as a hearty heavy breakfast, quick lunch, or simple but…
Ginisang Patola with Misua or “Sauteed Sponge Gourd with White Vermicelli” is an easy filling dish perfect for the rainy weather and colder months. A soup made of patola (a sponge gourd) cooked with ginger, garlic, onion, some salt and pepper to taste, a chicken broth cube, water, and a few packs of misua (white…
Creamy Tuscan Chicken is a deliciously creamy chicken dish made of chicken breasts seasoned with paprika, garlic powder, salt and pepper. Cooked then simmered in a rich sauce made of butter, all purpose cream, sun dried tomatoes, garlic, parmesan, and spinach. An easy to make dish that just takes less than 30 minutes! Creamy Tuscan…
Adobong Atay with Green Beans or “Liver and String beans cooked Adobo-style” is an easy and savory dish made of chicken liver, ginger, garlic, onion, pepper, some sugar, oyster sauce, soy sauce, bay leaves, vinegar, and string beans. A quick dish that just needs a bit of preparation, a few minutes of simmering, and some…
An easy Pork Siomai Recipe made of ground pork mixed with spring onions, salt, pepper, cornstarch, oyster sauce, cooking wine, shrimp, and sesame oil. Wrapped in dumpling wrappers, steamed, then topped with some chili oil for a delicious spicy kick. Pork Siomai Recipe : Ingredients ½ kilo ground pork Bunch of spring onions, chopped 1…
This Cheesy Potato Pancakes recipe is a snack both kids and adults will love! A large potato shredded, squeezed out of the juices before being mixed with eggs, parmesan, cheddar, all purpose flour, pepper, salt, and some spring onions. Give everything a quick mix, fry dollops of these a few batches at a time till…
This Beef Stew Recipe is a healthy, easy and delicious dish made of beef chunks, seasoned and seared, simmered in onions, garlic, tomato paste, some oregano, thyme paprika, diluted in red wine and beef stock, and bay leaves, adding vegetables like carrots and potatoes. Cooked till tender with the sauce thick and full of flavor….
Braised Pork Belly is a deliciously boldly flavored but still balanced dish made of pork chunks sauteed in garlic,onions, oyster sauce, soy sauce, sugar, pepper, star anise, some water, boiled quail eggs, chillies, and spring onions. Sweet, savory, and salty. Melt in your mouth pork best served with a bowl of rice and a tall…
Tokwa’t Manok Recipe Filipino Style or literally translates into ”Tofu and Chicken recipe” is a dish made of fried tofu cubes, chicken, garlic, onions, tomatoes, salted black beans, coated in a sauce made of oyster sauce, soy sauce, vinegar, water, some pepper and sugar. Garnished with celery leaves. Easy, protein filled, and delicious! Tokwa’t Manok…
Creamy Mushroom Pork Chops is a delicious dish made of pork chop seared then simmered in a creamy sauce made of butter, garlic, onion, mushrooms, soy sauce, pork broth, and all purpose cream. Then garnished with parsley for a nice pop of color. It’s so easy to make it just takes under 30 minutes to…
