Beef Pares

Beef Pares

Beef Pares is a Filipino braised beef dish, where beef is cooked with onion, garlic, pepper corns, pieces of star anise, soy source, beef broth cube, salt, pepper, sugar, spring onion, slurry and water. Make this soup dish at home and warm yourself with some beefy goodness. This dish is best partnered with garlic rice….

Baked Penne Pasta

Baked Penne Pasta

Baked Penne is a classic Italian baked pasta dish that is made by layering cooked penne pasta, cooked meat sauce and white sauce made with all purpose cream and quick melt cheese then baked to perfection! The Meat sauce si made by cooking ground beef with tomato sauce, tomato paste, onions, garlic, sugar, cooking cream,…

Lumpiang Togue

Lumpiang Togue

Lumpiang Togue is a Filipino fried spring roll filled with a cooked mixture made with minced chicken, onion, garlic, pepper, broth cube, carrot, green beans, mung bean sprouts and cabbage, and is wrapped with lumpia wrap. It is normally eaten by dipping a sauce made with onion, sugar, black pepper, salt, soy sauce and vinegar….

Low-Carb Chicken Bites

Low-Carb Chicken Bites

Binge-watching movies? Doing your acads? Or just want to eat something GOOD? Chicken bites is definitely the right snack for you! These chicken bites are low in calories, very juicy and budget-friendly! Make some chicken bites today and try it with different sauces. Yum! LOW CARB CHICKEN BITES Chicken, in any dish, is always a…

Tinolang Itlog

Tinolang Itlog

Egg tinola is a variation of tinola and is made with hard boiled egg,malumgay leaves, ginger, onion, garlic, sayote, chicken broth cube, fish sauce, black pepper and oil. This egg tinola recipe is healthy, tasty and most importantly, budget-friendly. Enjoy your favorite tinola without hurting your wallet! TINOLANG ITLOG Tinola is a classic Filipino soup…

Pancit Canton Recipe

Pancit Canton Recipe

Pancit Canton is a Filipino noodles made from pancit canton noodles, chicken, chicken liver, shrimp, carrot, bell pepper, cabbage, onion, sitsaro, garlic, chicken broth cube, corn-starch, oyster sauce, soy sauce, calamansi, fish sauce and pepper. PANCIT CANTON Pancit canton is a stir-fried noodle dish made with wheat noodles and a mix of vegetables, meat and…

Pilipit
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Pilipit

The pilipit is a Filipino twisted doughnut made with glutinous rice flour, all purpose flour and sugar. Another name for this snack is “shakoy”. This deep-fried snack got called that way due to its unique characteristic of being twisted, wherein the Tagalog term for twisted is “pilipit”. This sweet and chewy snack is best for…

Chocolate Crinkles

Chocolate Crinkles

This fudgy Chocolate crinkle cookies are made in home, with cocoa powder, sugar, coffee powder, melted butter, eggs, vanilla extract, all purpose flour, baking powder, corn starch, powdered sugar and salt. Fudgy chocolate crinkle is a sweet bite that is soft and scrumptious. So make homemade crinkles and bring back your childhood with this chocolate…

Ice Cream Cake

Ice Cream Cake

Is the heat making you mad? Enjoy these two treats in one! Have both ice cream and cake in one bite with this cookies and cream ice cream cake. Your head will surely go brrr! ICE CREAM CAKE Ice cream and cake are two of the most loved desserts. They are both commonly served in…