Milo Jelly Sago Salad is a popular Filipino salad dessert made by mixing boiled water, sugar, all-purpose cream and condensed milk with boiled tapioca pearl and with milo jelly made out of jelly powder, sugar and milo powder. This yummy kitchen recipe will guide you by step by step instruction to make the best Milo…
Ketchup Fried Chicken is made by braising chicken in a sauce made with ketchup, onion, garlic, liquid seasoning, salt and pepper and frying it in oil to make it crisp. This ketchup fried chicken is scrumptious and tasty as the taste of ketchup is penetrated to the chicken meat. So incorporate ketchup to your favourite…
Coca Cola Porkchop is made by simmering pre-fried pork chops in a sauce made with coco-cola, sugar, ketchup, pepper, salt and oil. This mouth-watering dish is made up of tender pork meat coated and flavoured with the caramel goodness from the coca-cola. Serve this Coca Cola Porkchop with a bowl of hot rice and let…
Pineapple chicken afritada is a Filipino Chicken dish made by simmering chicken pieces, carrot chunks, pineapple chunks, potato chunks in a sauce made with soya sauce, pineapple juice, tomato sauce, bell pepper, onion, garlic, bay leaf, green peace, fish sauce and pepper. Chicken afritada is a tomato-based dish best serve during different celebrations or even…
Puto pao is a steamed cake made with a cake batter consist of cake flour, baking powder, egg whites and sugar and have a meaty filling of ground pork, oil, garlic, soy sauce, oyster sauce, corn starch, sugar and water. It is normally topped up with slice of boiled salted egg and grated cheese before…
This chocolate donuts is made by chocolate flavoured dough made with all purpose flour, bread flour, cocoa powder, yeast, sugar and water and with a yummy chocolate filling inside and a yummy chocolate coating out side. The filling is made by sugar, evaporated milk, cocoa powder, corn starch and butter. The outside is dredged with…
Chinese Kikiam is a Chinese sausage made with pork chop, shrimp, chicken broth, carrot, all purpose flour, oyster sauce, soy sauce, spring onions, sugar, five spice, sesame oil, corn-starch, salt and pepper. These steamed bean curd rolls may be served as an appetizer or a side dish to your stir-fried dishes. This dish is made…
Baked Baby Back Ribs is made by baking ribs marinated with pepper, sugar, paprika powder, garlic powder, cumin powder, mustard powder and salt. It is baked again with basting sauce made with ketup, sugar, vinegar, paprika powder, Worcestershire sauce, salt and pepper. This baby back ribs recipe is best for celebrations and will only cost…
This Easy Fried chicken is made by frying chicken leg in oil after marinating with fish sauce, vinegar, bay leaf, garlic and pepper. Make this Filipino style chicken hack with this easy chicken recipe! Your kids will definitely love this! EASY FRIED CHICKEN This hassle-free fried chicken recipe will give you the ultimate hack on…
Sarciadong tokwa is a dish made of crunchy tofu coated with thick egg and tomato sauce. It is a savory and low-fat dish which can be served with hot steaming rice or you can eat it on its own. Cook this and it will surely amaze your family! SARDIADONG TOKWA The term “sarciado” is based…
