This Pastillas de Leche recipe or Traditional Filipino Milk Candy are bite-sized delights that brings back many childhood memories for majority of Filipinos. It’s a snack that many sellers or well known bakeries/brands each have a twist on. A candy made with just 4 ingredients; fresh milk, sugar, unsalted butter, and milk powder. How to…
Buttermilk Blueberry Muffins are the perfect sweet breakfast treat, quick afternoon snack, or after dinner dessert. Deliciously easy to make, mix together all purpose flour, sugar, baking powder, baking soda, salt, buttermilk, oil, eggs, and a lot of blueberries. Place this thick batter into cupcake or muffin pans, baked until moist, dense and Yummy! Enjoy…
This Cheesy Potato Pancakes recipe is a snack both kids and adults will love! Made with shredded potatoes, eggs, parmesan, cheddar, all purpose flour, pepper, salt, and some spring onions. Mixed into a thick batter, then fried until both sides have turned crisp and golden. These savory, crispy on the outside, and tender on the…
Pimiento Spread is a delightful filling or topping to crackers and bread. Made of just 4 ingredients, canned pimiento, yellow cheddar, white cheddar, and mayo. Mixed and chilled for just a few minutes for all the flavors to merge together and have a better texture. This brings a burst of flavor and fun to any…
This Jelly Flan Recipe is an easy to do dish that combines the creaminess of the classic flan with the easy modern use of gelatin. An indulgent dessert made of whole eggs, evaporated milk, condensed milk, vanilla, gelatin (or gulaman powder), water, and sugar. All mixed and simmered till it turns into a smooth pudding-like…
Fruity Maja Blanca is classic Filipino dessert made with a modern twist by adding fruits and other ingredients into the mix. This festive variation is creamy, deliciously Yummy and is made of a base of coconut milk, coconut cream, evaporated milk, condensed milk, corn, fruit cocktail and cheese. The ultimate treat to your taste buds!…
This Fried Prawns Recipe is a great starter or snack that’ll be a hit in any party. Crispy on the outside and succulent, flavorful, and tender on the inside. These fresh prawns are marinated and coated in a simple flour mix, then deep fried till crispy and golden. A tasty treat that just takes a…
Banana Cheese Rolls are an indulgent deep fried banana bread roll filled with cheese and ube that just hits the all the sweet and salty notes you might be craving. This mouthwatering snack is so easy to make, a flavorful dish that combines fruity sweetness and cheesy deliciousness. Want to upgrade your usual banana bread…
Southern Fried Okra is a summer staple, especially in areas where the okra plant is abundant. This deliciously golden brown bites is made by coating the sliced okras with buttermilk, then dredging with a dry mix of cornmeal, garlic seasoning, all purpose flour, and pepper. Fried into a pot of oil till golden and crisp….
Pastel de Nata is a Portuguese egg custard tart pastry, also known as “Pastel de Nata”. An iconic snack popular in many parts of the world like Portugal and Hong Kong. These crisp flaky pastry tart shells are filled with a sweet, silky, creamy egg custard mixture, and are baked till creamy and have a…
