Steamed Cassava Cake (with Costing)
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Steamed Cassava Cake (with Costing)

Steamed Cassava cake is a Filipino dessert, made by steaming a cake mixture made of fresh grated cassava, coconut milk, eggs and condensed milk It is then topped with custard topping made of coconut cream and egg yolks. Some may also have jackfruit or macapuno (coconut pres. erves) as topping. This steamed cassava cake recipe…

Polvoron – A Classic Filipino Treat
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Polvoron – A Classic Filipino Treat

Polvoron is a nostalgic but still popular Filipino sweet treat mostly found in bakeries, groceries, some convenient stores or even drug stores. Wrapped in bright colored cellophane. These are often made of toasted flour, powdered milk, butter and sugar. You can even make them flavored by adding milo powder, chocolate bits or cocoa powder, crushed…