This Braised Chicken Recipe is a simple but very flavorful dish made up of a whole chicken cut up to pieces, marinated in garlic, calamansi juice, ketchup, pepper, brown sugar, and soy sauce. For an hour or more, simmered with some butter. Cooked till the sauces have thickened. A delicious recipe that just needs 8…
Ginisang Pechay with Tokwa also called “Sauteed Pechay with Tofu in Oyster sauce” is a simple, affordable and flavorful filling dish made of a few bunches of pechay, fried tofu, garlic, onions, tomatoes, sauteed in a sauce made of pepper, oyster sauce, and soy sauce. Tasty and easy for anyone to make! Ginisang Pechay with…
This Sweet and Sour Fish Recipe is a colorful medley of fried fish slathered in a Yummy tomato based vegetable sauce made of pineapple tidbits, garlic, ginger, vinegar, sugar, ketchup, water cornstarch, carrots, onions, bell peppers, some salt and pepper to taste, with chopped green onions for garnish. Sweet and Sour Fish Recipe : Ingredients…
Pork Chop Steak or “Pork Chop Steak ala Bistek” is an easy flavor-packed savory pork dish made of pork chop slices, marinated in calamansi juice, soy sauce, oyster sauce, and black pepper. Then served till browned before being simmered in the marinade, onions, and some sugar. Cooked till tender, ready to be served with a…
This Ginisang Repolyo with Giniling Recipe is a savory fiber-rich dish that’s perfect by itself or with a side of rice. A healthy recipe made of ground pork seasoned with garlic, onions, tomatoes, soy sauce, oyster sauce, pepper, a bit of water and cabbage. Great as a hearty heavy breakfast, quick lunch, or simple but…
Ginisang Patola with Misua or “Sauteed Sponge Gourd with White Vermicelli” is an easy filling dish perfect for the rainy weather and colder months. A soup made of patola (a sponge gourd) cooked with ginger, garlic, onion, some salt and pepper to taste, a chicken broth cube, water, and a few packs of misua (white…
Creamy Tuscan Chicken is a deliciously creamy chicken dish made of chicken breasts seasoned with paprika, garlic powder, salt and pepper. Cooked then simmered in a rich sauce made of butter, all purpose cream, sun dried tomatoes, garlic, parmesan, and spinach. An easy to make dish that just takes less than 30 minutes! Creamy Tuscan…
Adobong Atay with Green Beans or “Liver and String beans cooked Adobo-style” is an easy and savory dish made of chicken liver, ginger, garlic, onion, pepper, some sugar, oyster sauce, soy sauce, bay leaves, vinegar, and string beans. A quick dish that just needs a bit of preparation, a few minutes of simmering, and some…
An easy Pork Siomai Recipe made of ground pork mixed with spring onions, salt, pepper, cornstarch, oyster sauce, cooking wine, shrimp, and sesame oil. Wrapped in dumpling wrappers, steamed, then topped with some chili oil for a delicious spicy kick. Pork Siomai Recipe : Ingredients ½ kilo ground pork Bunch of spring onions, chopped 1…
This Cheesy Potato Pancakes recipe is a snack both kids and adults will love! A large potato shredded, squeezed out of the juices before being mixed with eggs, parmesan, cheddar, all purpose flour, pepper, salt, and some spring onions. Give everything a quick mix, fry dollops of these a few batches at a time till…
