Creamy Cheese Pasta

Creamy Cheese Pasta

This Creamy Cheese Pasta is made by cooking spiral pasta with ham, grated cheese, all purpose cream, onion, garlic. And Ground pepper, pepper, milk, basil leaves and garnished with parsley. This pasta is coated with scrumptious creamy and cheesy sauce. Best to serve for picky eater kids who want a boost of colour on their…

Onion Fritters

Onion Fritters

Onion Fritters is made with white onions, carrots, moringa leaves, garlic, eggs, all purpose flour, pepper and salt. This onion fritters are made with different starchy veggies are made into strips and are tangled and deep fried to form one yummy and delicious treat. Best dipped in special suka! Love it! DIFFERENT TYPES OF ONIONS…

Chicharon Bulaklak

Chicharon Bulaklak

Chicharon Bulaklak is a popular Filipino dish and is made by pork intestines, vinegar, garlic, peppercorn, bay leaves and salt. It really unique and can be found any where in Philippines. In this Chicharon Bulaklak recipe you can see that we are showing step by step instructions for making Chicharon Bulaklak. This crunchy Pinoy snack…

Sizzling Tahong

Sizzling Tahong

Sizzling Tahong is a Filipino party dish, made by frying cooked mussels in garlic, chili flakes, butter, oyster sauce, cheese, oil, salt and pepper. This tahong is served in a heated sizzling plate to the party or to the guest of a gathering. Planning for a beach party and running out of snack ideas? Try…

Garlic Butter Tanigue

Garlic Butter Tanigue

Garlic Butter Tanigue is fried tanique (Spanish Mackerel) steaks, marinated with salt and pepper and topped up with fried garlic and pepper in butter. Best served with some baby potatoes and crunchy broccoli fried in Butter garlic sauce. Full meal you say! This Garlic Butter Tanigue recipe will guide you to make best Garlic Butter…

Shrimp with Broccoli

Shrimp with Broccoli

Shrimp with broccoli is a tasty shrimp dish, that shrimp is cooked with broccoli, butter, minced garlic, minced onion etc etc. Seasoning ingredients like soy sauce, oyster sauce, salt and pepper are added to give estra taste and aroma. Tender shrimps and crunchy bright green broccoli are quickly stir fried and coated with the simple…

Ginisang Alamang
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Ginisang Alamang

Ginisang Alamang is a sweet and salty Filipino condiment, made with shrimp paste, pork fat, onion, garlic, tomatoes, pepper and vinegar. Ginisang Bagoong or Sauteed Shrimp Paste is a real taste maker, that will turn your dish more aromatic and appetizing by adding this. Follow our recipe to make this traditional condiment in your home….