Teriyaki tofu balls is vegitarian balls made with fresh tofu, spring onions, carrot, pepper, cornstarch, garlic, oyster sauce, soy sauce, vinegar, ginger powder, sesame oil, brown sugar and salt. Teriyaki tofu balls can replace your
Adobong Sitaw is a Filipino Beans dish made by sautéing string beans with soy sauce, oyster sauce, garlic, onion, tomatoes, pepper and water. In this adobong sitaw with pork belly we have added cut pork
Misua soup with meatballs is soup made of miswa and meatballs along with garlic, onion, carrot, oyster sauce, corn starch, egg, salt and pepper. This simple dish is almost similar to a soup but is
Pan-grilled squid is made by pan grilling fresh squid after marinating it with a marinade made with ginger, garlic, gochujang sauce, soy sauce, honey, sesame oil and garmished it with spring onions. This korean spicy
Marang is a large sweet aromatic fruit that tastes like a mix of pears, pineapple, and jackfruit. Marang is a breadfruit cousin, also known as Madang, johey oak, terap, or the scientific name ‘Artocarpus Odoratissimus’
Stir Fry Vegetables With Tofu is a simple dish made with a medley of your favorite vegetables stir fried together into one healthy and nutritious dish. Aside from bursting amounts of vitamins and minerals, this
This sinigang na hipon sa kamias is a version of sinigang which uses fresh kamias to make the broth fruity, fresh and sour at the same time. The combination of fresh shrimps plus this fulfilling
This paksiw na pork ribs recipe is the budget-friendly version of the paksiw na lechon. This dish is made from bony pork ribs which are simmered in the classic lechon sauce. A balance of sweetness,
Kinilaw na dilis is one of the most popular types of kinilaw. A kinilaw is a dish wherein fresh seafoods are eaten raw after being marinated and seasoned together with vinegar and some seasonings. This
Garlic chicken wings is a quick and crispy snack made with thinner cuts of chicken wings, made especially to be enjoyed by kids. The chicken wingettes are cut into two portions to make it easier
