This article brings traditional Filipino food to your kitchen without the hassle. From easy Filipino dishes, simple Filipino recipes, to quick Filipino dinner ideas. In this list of Easy Filipino Dishes, you’ll find step-by-step recipes perfect for beginners and busy home cooks! The steps are straightforward and intuitive. Whether you are a Filipino, a fan…
Sarciadong Tulingan Recipe is a comforting flavorful Filipino dish that’s packed with savory, tangy, and umami flavors. A traditional budget friendly recipe that’ll surely satisfy your taste buds and keep you full. What is Tulingan ? Tulingan is a saltwater fish some may know as “Tuna Mackerel” or “ Bullet Tuna”. This bluish-black tropical fish…
Afritadang Itlog is a delicious twist on the classic Filipino Afritada, featuring hard-boiled eggs simmered in a rich, savory tomato-based sauce with vegetables like potatoes, carrots, and bell peppers. This budget-friendly and protein-packed dish is perfect for everyday meals and is easy to prepare using simple pantry ingredients. Whether you’re looking for a quick ulam…
The Classic Beef Mechado Recipe made simple and easy. A step by step guide to make a deliciously tender Filipino brisket recipe. This is the perfect dish to serve at small and even big gatherings, or as a filling family meal you can also serve as a packed lunch. A bite of this dish will…
Pork Adobo with Quail Eggs is a boldly flavored, filling, and comforting Filipino dish that combines tender pork, simmered in aromatics like garlic, onion, soy sauce, peppercorns, bay leaves, vinegar, and our secret ingredient for today … SPRITE ! Pork Adobo with Quail Eggs Recipe Ingredients : Steps : 1. In a pan, saute the…
Mang Tomas is a gravy-condiment used in many Filipino dishes as either a dipping sauce, or an added ingredient to the main dish. Some even seeing it as an all purpose sauce. This brand was created in the late 1980’s by Hernan Reyes after purchasing Aling Pitang (the cook’s) lechon sauce recipe that was founded…
This Sinarsahang Atay ng Manok Recipe is a very rich, savory, and saucy flavorful dish that highlights the sautéed liver, simmered in a tomato based sauce filled with aromatics-garlic, onions, soy sauce, tomato sauce, and the secret ingredient. A nutrition packed dish that’s boldly savory, this dish is often enjoyed with a side of freshly…
This Ginataang Galunggong Recipe or Short fin Scad simmered in a savory spicy creamy coconut sauce is an affordable yet deliciously rich dish that’s sure to fill you up and satisfy your tastebuds. This recipe features galunggong and eggplants, fried then simmered in a base sauce made of ginger, garlic, onion, tomato, coconut milk, fish…
Sweet Potato Delight is a Filipino kakanin, that’s both a creamy and flavorful satisfying dessert that has a rich velvety texture and has just the right amount of sweetness. A fusion of culture, comfort, and tradition. Perfect for family gatherings, fiestas, holiday feasts, or to enjoy at home as a filling snack. Camote Delight Benefits…
Ginataang Pinakbet is a popular vegetable dish with meat in the Philippines, Originating from the region of Ilocos and this Ginataang Pinakbet is made by using pork belly, garlic, onion, tomato, shrimp paste, squash, beans, eggplant, bitter gourd, okra coconut milk sugar and salt. The word ‘pinakbbet’ means ‘shriveled’ or ‘shrunk’. The original Ilocano pinakbet…
