Shrimp in coconut milk or ‘Ginataang Hipon’ is a creamy, spicy delicious take on the usual coconut stewed meats in the Philippines. This one pan dish is so quick and easy to make that this
Health conscious but craving for something salty and sour? Satisfy your craving with this effortless but intensely flavored fish dish. Paksiw na Bangus is a fish dish stewed in a vinegar mixture to get that
A delicious and wonderfully comforting dish to many Filipinos. Chicken pastel is a common Christmas dish that extrudes a warm, creamy, great tasting chicken stew with a homey taste that just brings you to the
Bihon Canton Guisado is a Pinoy classic fiesta essential which gives a happy and longer life. Having bihon canton is like having a feast in a bowl. The noodles, veggie and meat ensemble together makes
Adobong itlog is a very easy meal to prepare, with savory and tangy flavor! Anything can be made into an adobo dish once you have the ingredients for the adobo sauce. Have fun with your
Crab with coconut milk or ‘Ginataang alimasag’ is among the number of seafood recipes found in the Philippines. This delectably mouthwatering dish is not to be trifled with! From the scrumptious looking reddish orange crab,
Sisig is a popular dish that Filipinos love and catches the interests a lot of foreigners. With so many kinds of sisigs available, one of the healthier ones is the Chicken Sisig. A delightfully crispy,
Chicken Salpicao is a hearty chicken dish done in just a few steps and ingredients and yields great delicious results. No overcooking and chicken sucks up all the sauce and flavoring so easily you’ll be
Liver might not be the first food you think of if you talk about a ingredient you like using, sometimes you even get shocked by the fact that liver has been added into a wonderfully
Healthy patties made by the land and the sea! If you want to make your burger patties healthier or want to explore new eggplant dishes, this eggplant tuna patty recipe is definitely the one for
