Lumpiang Gulay is a popular Filipino vegetable spring roll, also known as vegetable lumpia/ This simple lumbia contains a scrumptious mixture made with fried tofu, ground pork, carrot, green beans and other spices. These are wrapped in lumpia wrapper and sealed with a corn starch slurry. Fried until these look like golden crisp bars. These…
Ginataang Puso ng Saging sa Tulingan or “Coconut stewed Banana Heart and Mackerel Tuna” is a dish that is a simple but very filling, savory, and spicy dish made of puso ng saging ( banana heart ), cooked in water, salt, and vinegar, before being strained and set aide before frying the tulingan ( mackerel…
Ginisang Pechay with Tofu recipe or “Sauteed Pechay and tofu” is a dish that is so easy to make it just takes more or less 10 minutes. This simple and affordable dish is made by frying the tofu until they’ve lightly browned, setting this aside to make the base of garlic, onions, tomatoes, pechay, soy…
This Bulanglang na Paayap Recipe is filling and packed full of healthier ingredients! From the seasonings, aromatics, to the protein, and more. All this recipe needs are pork ribs, salt, ginger, onion, tomatoes, patani seeds ( lima beans ), a pork broth cube, paayap ( ‘kibal’ or ‘cow pea’ ), sigarilyas ( winged beans ),…
Paksiw na Tambakol sa Gata, sometimes referred to as “Paksiw na Yellowfin Recipe” or “Yellowfin tuna stewed in vinegar and coconut”, is an interesting and delicious way to enjoy Yellowfin Tuna in an uncommon way. The tambakol is placed over sauteed pork belly, ginger, garlic, and onion, seasoned with salt, pepper,whole peppercorns, vinegar, diluted with…
This Yummy Adobong Tilapia recipe is a delicious combination of fried fish and the ever popular sweet, salty, and savory adobo sauce. Start with a clean tilapia, seasoned with salt then fried. Ready to be simmered in a sauce made of ginger, garlic, onion, tomatoes, soy sauce, vinegar, whole peppercorns, dry bay leaves, red chillies,…
This Kinamatisang Dilis recipe or “Tomato Stewed Small Anchovies” is not only delicious but absolutely affordable and filling. To make this dish, all you need are a good amount of dilis sautéed till crispy, then take this out to make the aromatic savory sauce made of ginger, onion, tomatoes, black pepper, oyster sauce, sugar, with…
This Simple Soy Glazed Chicken Recipe is an easy dish to whip up when craving for something crispy, sweet, salty, and absolutely flavorful! To make this dish, season the chicken with salt and pepper that will then be coated in cornstarch and fried until golden. Simmered in a sauce made of garlic, soy sauce, oyster…
Chicken Soup is a dish many think of when one’s sick or looking for something to warm up both body and soul. A satisfyingly good soup made of chicken breasts seared then simmered in chicken broth and aromatics like onions, garlic, bay leaves, thyme, parsley, with colorful vegetables such as celery, carrots, seasoning with salt…
A mouthwatering Apple Pie recipe you can make to enjoy all to yourself or to create a business opportunity with. This easy to do pie is made with a homemade dough of all purpose flour, a bit of salt, sugar, cold butter, and cold water. Nestling an apple filling made of sliced apples, half a…
