Sipo Eggs is a beloved Kapampangan dish from the Philippines. This dish is often made with quail eggs, ham or shrimp, a mix of colorfully chopped vegetables, simmered in a rich cream sauce. This Filipino dish with quail eggs is a must try for any Filipino food enthusiast looking for a budget friendly, filling meal….
This Fish Pochero Recipe is a healthier take on the classic meaty Filipino stew. A 45 minute dish that perfectly balances sweet, savory and tangy flavors. A quick to do great filling dish, great for lunch or dinner. A healthier alternative to the usual pochero. While the classic dish makes use of meats like beef,…
Pork Humba is beloved Filipino pork dish known for being slow cooked in a rich, savory-sweet sauce, made of pineapple juice, soy sauce, vinegar, garlic, onions, bay leaves, pepper, black beans, and banana blossoms. A delicacy enjoyed at parties, gatherings, or even on days when you’re craving for something home-cooked and absolutely delicious. This pork…
