While Filipino dishes seem to go over the radar by many who usually go for other more popular Asian dishes. It still stands its ground and is steadily gaining popularity due to social media, especially due to the ingredients like ube, the desserts like leche flan, halo-halo, and many more. Filipino dishes aren’t just ‘food’…
A mouthwatering Apple Pie recipe you can make to enjoy all to yourself or to create a business opportunity with. This easy to do pie is made with a homemade dough of all purpose flour, a bit of salt, sugar, cold butter, and cold water. Nestling an apple filling made of sliced apples, half a…
This Chicken Leg Quarter Hamonado Filipino style is made with just a minimal amount of ingredients, chicken seared then sautéed with garlic and onions, then basted in a savory marinade made of soy sauce, pineapple juice, sugar, black pepper. Simmered and cooked till golden brown and delicious! Chicken Leg Quarter Hamonado Recipe : Ingredients Steps:…
Soy fried chicken is a dish in Chinese cuisine and with its rich umami taste and crispy texture, this dish has become a popular favorite among chicken lovers and enthusiasts of Asian flavors. The dish typically features chicken leg quarters that have been marinated in a mixture of soy sauce, ginger, garlic, and other aromatic…
Chicken ala king is a scrumptious chicken dish popular Philippines, where chicken peeves float in a creamy mushroom sauce made more spicy by adding spices like onion, garlic, celery etc etc. Follow our recipe and video to make this spicy Filipino dish in your home and you will find out that this the real chicken…
This icebox cake just need 2 ingredients, that is pre-made store brought cakes, arranged to layer with whipped cream, and finally sprinkled with some chocolate chips and chilled overnight. Chilled for a few hours and ready to be consumed by you and your housemates as a quick dessert that’s easily customizable and so easy to…
Chicken Bistek is a classic Filipino dish wherein meat slices are braised in flavorful liquid made with soy sauce, pepper and calamansi juice. Onion rings are used to crown this before serving. If you’re you an onion lover like me, this savoury dish with your favorite onion rings is definitely a must-try! CHICKEN BISTEK Unlike…
Buko panden ice candy is a popular ice candy in Philippines.Treat yourself with some chilly treat this summer! Ice candies are easy-to-hold treats which let you eat anytime and anywhere. Best eaten during a very hot and sunny day. Make sure to make a lot since a piece will never be enough! BUKO PANDAN ICE…
The sizzling bulalo is a scrumptious beef dish, where beef steak or beef shanks seared on both sides, boiled till tender in a broth, then it is mixed and flavored with butter, pepper, flour, a beef cube, simmered and thickened to an aromatic gravy ready to be poured over the beef shank placed o a…
Low-Carb Bibingka is a low carb version of bibingka is made by coconut flour, all purpose flour, eggs, baking powder, butter, vanilla, salted eggs, cheese strips and equal sugar-less to reduce the energy intake. With the use of alternative ingredients, this bibingka tastes and feels like the classic bibingka but with lower carbohydrate content to…
