How to Make a Prosperity Bowl for the New Year? This vibrant and interesting looking bowl decorated with eggs, ‘golden coins’, money bills, laurel leaves, rice grains, fruit, and a red envelope all symbolizes different things, from good fortune, health, and abundance. A fun tradition to do. Whether you want to start afresh mentally or…
While Filipino dishes seem to go over the radar by many who usually go for other more popular Asian dishes. It still stands its ground and is steadily gaining popularity due to social media, especially due to the ingredients like ube, the desserts like leche flan, halo-halo, and many more. Filipino dishes aren’t just ‘food’…
A timeless mouthwatering Apple Pie recipe you can enjoy all to yourself or to share with family and friends. This easy to do pie is made with a homemade dough of all purpose flour, a bit of salt, sugar, cold butter, and cold water. Nestling a filling made of sliced apples, half a lemon, cinnamon,…
This Chicken Leg Quarter Hamonado Filipino style is made with just a minimal amount of ingredients. Chicken seared then sautéed with garlic and onions, then basted in a savory marinade made of soy sauce, pineapple juice, sugar, black pepper. Simmered and cooked till golden brown and delicious! This beloved dish combines tender juicy chicken legs,…
Soy fried chicken is a Chinese dish rich in umami and has become a popular favorite among chicken lovers and enthusiasts of Asian flavors. The dish typically features crispy and juicy chicken leg quarters that have been marinated in a mixture of soy sauce, ginger, garlic, and other aromatic ingredients. What sets Chinese-style soy fried…
Chicken ala King is a scrumptious chicken dish that’s popular Philippines. Tender cooked chicken enveloped in a deliciously rich creamy mushroom sauce packed with vegetables. This makes this dish the perfect cozy dinner meal to serve with a side of baked potatoes, rice, toasted bread, or even pasta. It’s also a delicious filling to add…
This Icebox cake (with just 2 ingredients) is an easy no-bake summery treat that’s so easy even kids and beginner home cooks can make. Pre-made store brought cakes, arranged to layer with whipped cream, and finally sprinkled with some chocolate chips and chilled overnight. Ready to be consumed by you and your housemates as a…
The Sizzling Bulalo is a scrumptiously tender and rich fall off the bone beef dish. Made by searing the beef steak or beef shanks, then broiled till tender. The leftover broth will then be mixed and flavored with butter, pepper, flour, and a beef cube. Simmered all together until it has thickened to an aromatic…
Low-Carb Bibingka is a low carb version of bibingka is made by coconut flour, all purpose flour, eggs, baking powder, butter, vanilla, salted eggs, cheese strips and equal sugar-less to reduce the energy intake. With the use of alternative ingredients, this bibingka tastes and feels like the classic bibingka but with lower carbohydrate content to…
Chicken pancit miki is a filling noodle and is made by cooking miki noodle, chicken breast strips, bok choy, soy sauce, oyster sauce, pepper powder, chicken broth cube and oil. This dish uses the unique noodles called “miki” which is thicker and yellow in color and is sold fresh. Loaded with a lot of chicken…
