This Simple Cheesy Tteokbokki recipe is so quick to make it just needs 4 to 5 ingredients and two steps to make. Just add Korean rice cakes, water, and topokki sauce into a pot, top it off with shredded cheese and spring onions and you are ready to enjoy this cheesy Korean rice cake based…
This is one of the Easiest Tuna pie recipe you’ll ever find. An affordable, quick, but still deliciously crispy and creamy snack that we’re absolutely sure you’ll love. All you need are carrots, onions, your favorite choice of canned tuna, mayo, cheese, all purpose cream, some slices of white bread, eggs, breadcrumbs, and oil to…
Sapin Sapin Roll is a colorful chewy and fun snack that are so easy to cook it just needs 6 ingredients to make. Simply mix together glutinous rice flour, all purpose flour, sugar, salt, milk, and food coloring or flavoring. Steamed in layers for a few minutes before being rolled in sesame seeds and it’s…
Looking for something to bring at a party? Specifically, what to bring to a Filipino party? Or Having one of your own? Then look no further as this list of Top 15 Pinoy Party Foods will range from the simple budget friendly yet yummy dish to the more intricate but still easy to prepare dish…
This Chocolate Muffin Overload is sure to bring smiles to anyone who takes a bite! Soft, fluffy, yet moist and oh so chocolate-y! These muffins are made with a mix of all purpose flour, cocoa powder, baking soda, salt, sugar, egg, buttermilk, yogurt, oil, vanilla, and chocolate chunks. Mixed together, topped with more chocolate chunks…
This simple and easy Chicken Enchiladas recipe is great for those days when you just need a quick appetizer or dish to serve guests. All you need are precooked or store bought roasted chicken, chili peppers, and cheddar cheese that will wrapped in a tortilla, topped with sour cream more cheeses and the Enchilada sauce…
This Ham and Cheese Bread Rolls recipe is an easy quick snack to make for kids and for adults looking for a satisfyingly crispy bite of cheesy goodness. All you need are some loaf slices, ham slices, and a block-strip of cheese, rolled then dipped in egg wash, then coated with breadcrumbs. These are then…
Cheesy Ube Palitaw Rolls are a modern take of the chewy simmered flattened rice cake-balls. In this version the balls take a form or a log made of glutinous rice flour and water, some flavored with ube flavoring before being filled with cheese, then simmered and cooked before being coated with grated coconut, crushed sesame…
These Butter Garlic Chicken Wings, are deliciously easy to make! All you need is to marinade the chicken wings in salt, pepper, garlic powder, paprika, all purpose flour, and water. Coat in cornstarch before deep frying twice till golden, before being tossed in a simple butter garlic sauce, topped with parsley. So simple and quick…
Palitaw sa Latik is a traditional Filipino snack, made of chewy flattened rice cakes or white balls made of glutinous rice flour and water, simmered in a sweetened sauce made of coconut milk, brown sugar, salt and vanilla, topped with latik (which are aromatic fried coconut flakes/curds made from coconut cream), and jackfruit for more…
