Egg Steak

Egg Steak

Want to change up your egg game? This Egg Steak recipe is for you. Soft boiled eggs fried until it’s slightly crispy and browned, simmered in a savory tangy steak sauce that turns the humble egg into a flavor bomb. Perfect for breakfast, lunch, or a late-night bite. These eggs are cooked for a few…

Sipo Eggs
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Sipo Eggs

Sipo Eggs is a beloved Kapampangan dish from the Philippines. This dish is often made with quail eggs, ham or shrimp, a mix of colorfully chopped vegetables, simmered in a rich cream sauce. This Filipino dish with quail eggs is a must try for any Filipino food enthusiast looking for a budget friendly, filling meal….

Musubi Bowls

Musubi Bowls

Spam Musubi Bowls also called “spam and rice bowl” or “spam musubi rice bowl” is a delicious Hawaiian dish that combines sweet and savory flavors in each irresistible bite. Spam glazed with a simple teriyaki sauce, place under freshly cooked rice, with a side of nori and eggs. It’s easy to make, very filling, and…

Sweet and Sour Tilapia
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Sweet and Sour Tilapia

This Sweet and Sour Tilapia recipe is an absolute dream to the tastebuds. Tender cooked fish coated in a delicious vibrant sweet and sour sauce made with pineapples, vegetables, and a ketchup and vinegar blend. Creating a boldly balanced dish that takes under 30 minutes to make. Benefits of Sweet and Sour fish Eating fish,…

Adobong Galunggong Recipe
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Adobong Galunggong Recipe

Discover the richly bold flavors of this Adobong Galunggong Recipe. A humble yet hearty recipe that transforms the affordable galunggong ( round scad ) into a deliciously tangy, savory, and umami adobo. What is Galunggong ? This recipe, which translates adobong galunggong in English into “Round Scad Adobo” is a very straightforward recipe that many…