Adobong Atay at Balunbalunan ! Chicken Liver and Gizzard Adobo

Adobong Atay at Balunbalunan ! Chicken Liver and Gizzard Adobo

Adobong Atay at Balunbalunan is a delicious Filipino dish made by simmering chicken liver, gizzard in a sauce consist of soy sauce, vinegar, onion, garlic, ginger, bay leaf, sugar, pepper, oil and chilies. Adobong atay balunbalunan (Chicken Liver and Gizzard Adobo) is a quick version of our classic adobo which has a unique grainy and…

Adobong Atay ng Manok (Chicken Liver Adobo)
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Adobong Atay ng Manok (Chicken Liver Adobo)

Looking for an affordable, filling, but still healthy and especially Yummy version of Adobo? Look no further. This Boldly Flavored Adobong Atay ng Manok is tender, tangy, and umami-packed. Great for adventurous eaters and those missing the taste of classic Filipino flavors. Recipe Video Step By Step Images : Ingredients : Directions 1. Heat oil in…