Chicken Recipe is a well sought food for all over the world. It is simple, quick and easy, people from all over the world love to serve some chicken items for lunch and dinner. Here we have a list of chicken dishes that is popular in philippense and south east Asia. Check out this collection of Chicken dishes that have baked fried, grilled and cooked in gravy.
Sesame chicken is made by marinating chicken breast pieces with salt, pepper, garlic powder, paprika powder, all purpose flour and corn starch and frying it in a pan. This fried chicken is then sauteed in a sesame flavoured sauce made with butter, soy sauce, oyster sauce, tomato kethup and brown sugar. The use of sesame…
Eggplant rolls is an easy snack made from thin strips of eggplant filled with seasoned chicken spread fried together into one quick and healthy snack. With the use of liquid batter, the crust of each roll is surely crispy and crunchy! Since this dish uses eggplant, it is relatively less in calories compared with other…
Garlic chicken wings is a quick and crispy snack made with thinner cuts of chicken wings, made especially to be enjoyed by kids. The chicken wingettes are cut into two portions to make it easier to bite. Each piece of chicken is well coated with garlic infused oil, made fresh, crunchy and colorful with the…
Lemon chicken is a chicken breast recipe made by sautéing chicken breast in a sauce made with garlic, white onion, all purpose cream,parsley, lemon, butter, oregano leaves, basil leaves, pepper and salt. Follow our this creamy lemon chicken recipe to make a scrumptious chicken dish to your family and relatives. Let’s make the simple chicken…
Chicken bicol express is a creamy chicken dish, where tender chicken cuts simmered in a sauce made with coconut milk, coconut cream, onion, garlic, shrimp paste, ginger, pepper, green beans, green and red chilies. Originating from the Bicol region, Chicken bicol express is a variation of the popular classic pork bicol express. The spiciness and…
Pepper Soy Chicken is a dry Chicken dish made by cooking fried marinated chicken breast slices in a sauce made by soy sauce, oyster sauce, minced onion, bell pepper, garlic and sugar. With the combination of the savoury soy and crunchy red and green bell peppers and different colour combinations, the soy and pepper chicken…
Braised chicken is a Filipino chicken dish made from chicken pieces, soy sauce, ketchup, butter, calamansi and seasoned with black pepper and sugar. Braised chicken recipe is a simple but elegant dish filled with contrasting umami, savoury, sweet and salty flavours. The buttery sauce coating the tender cuts of chicken perfectly pairs a big bowl…
Chicken pastel is made by cooking diced meat, sausages, mushrooms, potatoes, peas, bell pepper and carrots in a creamy sauce made with onion, garlic, evaporated milk, all purpose cream, butter, chicken broth cube, cheese and oil. Adapted from Spain’s chicken pastel de pollo, the chicken filling is encased in a flaky pie crust is the…
Creamy Mushroom Chicken is a flavorful dish made with fried chicken pieces and sliced button mushrooms simmered in a rich, creamy sauce. The sauce is prepared with all-purpose cream, garlic, onion, a chicken broth cube, soy sauce, parsley, salt, and pepper. With its smooth and indulgent flavor, this creamy mushroom chicken pairs perfectly with hot,…
Chicken adobo sa gata of chicken adobo with coconut milk is a Filipino chicken dish, where chicken pieces floating in a creamy savoury sauce made with coconut milk, onion, garlic, soy sauce, vinegar, brown sugar, peppercorns, bay leaves, chicken cubes and red chilies. This Chicken adobo sa gata (adobong manok sa gata) with its sour,…
