Want to change up your egg game? This Egg Steak recipe is for you. Soft boiled eggs fried until it’s slightly crispy and browned, simmered in a savory tangy steak sauce that turns the humble egg into a flavor bomb. Perfect for breakfast, lunch, or a late-night bite. These eggs are cooked for a few…
Sipo Eggs is a beloved Kapampangan dish from the Philippines. This dish is often made with quail eggs, ham or shrimp, a mix of colorfully chopped vegetables, simmered in a rich cream sauce. This Filipino dish with quail eggs is a must try for any Filipino food enthusiast looking for a budget friendly, filling meal….
This Sinabawang Itlog with Pechay recipe is a budget friendly but still very Yummy and nourishing bowl that can be ready in under 15 minutes. Sinabawang Itlog with Pechay is a comforting Filipino soup that’s made of beaten eggs and leafy greens, simmered in a savory aromatic broth made of garlic, onions, tomatoes, broth cube,…
Afritadang Itlog is a delicious twist on the classic Filipino Afritada, featuring hard-boiled eggs simmered in a rich, savory tomato-based sauce with vegetables like potatoes, carrots, and bell peppers. This budget-friendly and protein-packed dish is perfect for everyday meals and is easy to prepare using simple pantry ingredients. Whether you’re looking for a quick ulam…
