Chicken Recipe is a well sought food for all over the world. It is simple, quick and easy, people from all over the world love to serve some chicken items for lunch and dinner. Here we have a list of chicken dishes that is popular in philippense and south east Asia. Check out this collection of Chicken dishes that have baked fried, grilled and cooked in gravy.
Chicken adobo sa gata of chicken adobo with coconut milk is a Filipino chicken dish, where chicken pieces floating in a creamy savoury sauce made with coconut milk, onion, garlic, soy sauce, vinegar, brown sugar, peppercorns, bay leaves, chicken cubes and red chilies. This Chicken adobo sa gata (adobong manok sa gata) with its sour,…
Chicken bistek is a Filipino chicken dish, normally served with hot rice as a main couce dish. It normally made by cooking chicken thighs in a yummy sauce made with soy sauce, calamansi juice, gar;ic and pepper. It is topped up with onion ring before serving. This chicken bistek recipe will guid you to make…
Fried Chicken with Gravy is a lovely dish, that contains fried chicken marinated with all purpose flour, corn starch, salt, pepper, garlic powder, paprika powder and a gravy made by all purpose powder, butter, soy sauce, milk. This Fried Chicken with Gravy is delicious and mouth watering and made with your favourite ingredients. You Dip…
Soy Sauce Chicken is a Filipino chicken dish, made by whole chicken is stuffed with leeks and marinated with sugar, soy sauce, oyster sauce, Chinese wine, onion, garlic, ginger, calamansi juice, peppercorns, bay leaves and cinnamon bark. It is then cooked in rice cooker in oil. This yummy kitchen Soy Sauce Chicken recipe guide you…
Teriyaki Chicken is one of the most popular authentic Japanese chicken recipe all over the world. It started become popular in America during the 1960s when Japanese immigrants settled in Hawaii. It is made with a special marinade of pineapple juice, brown sugar mixed with soy sauce. This yummy kitchen Teriyaki Chicken is having a…
Parmesan Chicken Lollipop is made by coating chicken wings, after pushing meat to one side to make it like lollipop with mix of marinade made by eggs, all purpose flour, bread crumbs, and parmesan cheese. For seasoning Salt, pepper, garlic powder is added to get extra taste and aroma. Enjoy your chicken wings in a…
Chicken Macaroni Salad is made by mixing cooked shredded chicken, cooked macaroni, cooked carrot, white onion, cheese, pickle relish, celery stalks, pineapple tidbits, raisins, salt and pepper in a sauce made with mayonnaise, all purpose cream and condensed milk. This pasta salad recipe made creamier and better with meaty and tender chicken. Chicken Macaroni Salad…
Pan roasted Chicken thighs are made by roasting chicken thighs in a pan with garlic, soya sauce, onion, vinegar, oyster sauce, pepper, salt and lemon soda and it is fried in oil to make it crispy. Pan roasted Chicken thighs can be made even if you are not having oven. All your favorite savoury and…
Sinarsahang Atay at Balunbalunan is a popular chicken liver and gizzard recipe made by sauteing liver and gizzard with soy sauce, pepper, onionm, garlic, tomaro sauce, green peas, lemon soda and red chili. With tomato sauce, green peas and bell peppers, this dish deserves to have a spot on your menu! With alternating textures of…
Crispy Garlic Butter Chicken Wings is made by frying chicken wings after dredging in a mixture of all purpose flour, garlic powder, pepper and salt, then sautéing in a sauce made by butter, garlic, soy sauce, brown sugar and pepper. The buttery garlic sauce will truly make you lick the chicken thttps://www.library.illinois.edu/ias/sacollection/sa_countries/hrough the bone. Prepare…
