Slice the mangoes into cubes. Take these out and set aside.

In another bowl, whisk all purpose cream at high speed until it doubles in size. Pour in condensed milk and whip until well blended.

Add in mangoes and graham crackers. Stir to combine. Pour in a freezer-safe container. Add more toppings ( grahams and mangoes ) if you like.

Freeze for at least 6 hours. Scoop and enjoy !